I have always been a fan of Chef Damian’s dishes and am really glad by the opening of Rempapa. Singapore Heritage Cuisine is fast disappearing, and this is one restaurant you definitely would want to bookmark to have a great communal feast.
Service at Zing By Xi Yan is friendly and efficient. Staff are clear in recommending dishes and taking orders, demonstrating basic product knowledge. As some staff employed have special needs, there is less casual interaction, and diners are advised to exercise patience. Staff offer to remove finished plates throughout the meal, and clean up quickly when diners leave. Experience is generally pleasant.
Rempapa is a new all-day-dining restaurant, serving the flavours of the Chinese, Peranakan, Eurasian, Indian and Malay kitchens.
I was looking forward to Chef Damian’s kueh kosui but there was something better — Durian Bingka. This well-loved baked tapioca cake has a distinct durian fragrance which everyone enjoyed.
Hello Makan Kakis! It’s been at least a year since we last caught up with MasterChef Singapore Judge & our foodie friend, Chef Damian D’Silva. He returns this week to tell us all ab…
Good quality food at reasonable prices, Zing by Xi Yan is a contemporary dining option which will appeal to the younger crowd or the family demographics in Paya Lebar.
Zing by Xi Yan is a new restaurant in PLQ for those who are health-conscious, socially aware and environmentally responsible.