Great Service and Amazing Dishes. We especially enjoyed the Flavourful Chargrilled Spanish Octopus, Slow cooked Iberico Pork Presa and Mey Selection Grass-Fed Black Angus Tenderloin. Their cocktails are too good to miss!
Artemis is a contemporary Mediterranean-inspired rooftop restaurant in Singapore’s CBD, using fresh, organic and sustainable produce synonymous with the flavours of coastal Spain, Southern France, Italy and Greece. Artemis’s signature wood-fired meat and seafood dishes are enjoyed 40 floors above group atop the CapitaGreen building on the corner of Cecil and Cross Streets overlooking the Marina Bay cityspace.
Together with the delicious cuisine that are carefully thought out on flavors and presentation, this place is one of the best dining spots I've ever visited in my life and I will definitely be back here for special occasions.