• Address

    Regent Hotel, 1 Cuscaden Rd Level 2, Singapore 249715
  • Opening hour

    Breakfast: 6:30 - 10:30 a.m. (Monday to Saturday); 7:00 - 10:30 a.m. (Sunday)
    Lunch: 12:00 - 2:30 p.m. (Monday to Saturday); 12:00 - 3:00 p.m. (Sunday)
    Dinner: 6:30 - 10:00 p.m.
  • Contact number

    +65 6725 3232
  • Email

  • Signature Dishes

    Pasta, Lamb Chops 栗子丸子 ‧ Green Peas and Marjoram Risotto with Cured Cod Fish Cream and Taggiasche Olive Powder ‧ Pentolone di Pesce
  • Dishes

    24 Hour Slow Cooked Pork Cotechino with Milanese-Style Lentil Stew served with Soft Polenta and Crispy Frico Cheese ‧ Braised Beef Cheek and Grilled Beef Tenderloin with Grilled Asparagus and Carrot Shavings, Sweet Parsnip Puree ‧ Brasato di Manzo Wagyu al Barolo ‧ Budino ai Fruitti di Bosco ‧ Cheese ‧ Chestnut Gnocchi sauteed in Butter and Sage, served with Pumpkin Veloute and Shredded Duck Leg ‧ Coconut Cream Flan ‧ Cold Cuts ‧ Cold Cuts and Olives ‧ Crostata di Pere ‧ Cured Meat ‧ Gelatos ‧ Gnocchi alle Castagne al Burro e Salvia ‧ Grana Padana with truffle honey ‧ Green Peas and Marjoram Risotto with Cured Cod Fish Cream and Taggiasche Olive Powder ‧ Grilled Angus Beef Sirloin with Gratin of Portobello Mushrooms and Vegetable Crudite ‧ Lemon Tart ‧ Octopus, Prawns, Salmon and Clams cooked over Legume Ragout ‧ Olive tomato loaves served with an artichoke puree ‧ Padano cheese with truffle honey ‧ Pentolone di Pesce ‧ Risotto ai Piselli e Maggiorana con Baccala Mantecato ‧ Roasted Cod with Poached Vegetable-Spaghetti, Tomato Confit and Sunchoke Puree ‧ Rocket salad with cheese shavings ‧ Slow Cooked Wagyu Beef Brisket in Barolo Wine served with Soft Polenta and Caramelised Poached Pear ‧ Slow-cooked Wagyu Beef Brisket in Barolo Wine ‧ Spaghetti with Garlic ‧ Summer Berries Pudding ‧ Taglioni Pasta with Crayfish in Datterini Tomato Sauce and Beer Battered Soft Shell Crab ‧ White Pear Tart ‧ signature squid ink anchovy loaf ‧ smoked tuna ‧ 乳酪 ‧ 各式烟肉 ‧ 意大利番茄与水牛乳酪 ‧ 栗子丸子 ‧ 栗子丸子(Gnocchi alle Castagne al Burro e Salvia) ‧ 海鲜炖锅 ‧ 海鲜炖锅(Pentolone di Pesce) ‧ 海鲜锅 ‧ 烧烤活龙虾、章鱼与虾子 ‧ 紫番薯丸子 ‧ 红酒炖和牛 ‧ 红酒炖和牛(Brasato di Manzo Wagyu al Barolo) ‧ 红酒烩和牛 ‧ 莓果布丁 ‧ 莓果布丁(Budino ai Fruitti di Bosco) ‧ 葡萄柚雪酪与杏仁挞 ‧ 薰衣草蜜汁鸭胸肉 ‧ 青豆炖饭 ‧ 青豆炖饭(Risotto ai Piselli e Maggiorana con Baccala Mantecato) ‧ 青豆马郁兰与鳕鱼烩饭 ‧ 香梨塔(Crostata di Pere) ‧ 香草甜品 ‧ 鹅肝柿子烩饭

    [1 year ago]
    Almond Tartlet with Cherry Compote and Lemon Meringue ‧ Baba' Al Limoncello and Bonet ‧ Baccala' alla Vicentina ‧ Beetroot gnocchi with Boston Lobster ‧ Braciole al Sugo alla Barese con Purea Di Fave ‧ Braised Umbria Castelluccio Lentils ‧ Chestnut Honey Bigne ‧ Grilled Angus Beef Tenderloin with Braised Artichokes ‧ Grilled Sea Bass and Octopus ‧ Mari e Monti ‧ Orecchiette alle Cime di Rapa ‧ Pan-roasted Sea Bass Fillet, Asparagus Gratin ‧ Risotto Milanese Con Ossobuco ‧ Roasted Pigeon with Seasonal Baked Vegetables ‧ Roman Style Roasted Pork Belly, Amarone Wine Poached Quince Apple and Minted Fava Beans ‧ Smoked Salmon, Tuna Fish, Angus Beef, Cod Fish ‧ Spaghetti in Amatriciana Sauce with Pork Pancetta, Red Onions and Roman Pecorino ‧ Squid Ink Risotto ‧ Squid ink Burrata with Smoked Salmon and Caviar ‧ Tiger Prawn Risotto with Lemon Zest and Herbs ‧ Wine-drunken cheese ‧ “Norcia” Black Truffle Sauce
  • Websites

  • Categories

With an emphasis on fresh, seasonal and authentic Italian cuisine and offering both a la carte and buffet options, our award-winning Basilico Restaurant combines culinary drama with exquisite design. Highlights include a rotisserie, espresso bar, walk-in wine cellar and with alfresco style-dining available at the terrace overlooking the pool on offer for 33 guests, the informality of Italian culture is captured to perfection. Basilico seats 202 guests in the main indoor dining area.

Book Hotel near Basilico with eat2eat.com

Questions and Tips

Information & Tips about Basilico?

Photos

Reviews

Basilico - Semi Buffet

Thankful we chose the Semi Buffet, because the mains were barely anything to shout out for...
tripadvisor.com
  • 6 months ago
  • 635 reviews

Basilico, Singapore - Restaurant Reviews, Phone Number & Photos - TripAdvisor

Basilico, Singapore: See 635 unbiased reviews of Basilico, rated 4.5 of 5 on TripAdvisor and ranked #14 of 10,656 restaurants in Singapore.
foursquare.com
  • 6 months ago
  • 145 reviews

Basilico

See 248 photos from 1529 visitors about buffet, Italian food, and breakfast food. "The best lunch buffet in Singapore. The cold cuts and the deserts..."
mshannahchia.com
  • 5 months ago

Basilico夏秋两季的新菜单

Basilico提供半自助餐的形式,也就是点了主食之外,餐厅中间摆设有各式前菜和甜点供食客以自助方式来搭配主食。
mshannahchia.com
  • 5 months ago

Basilico夏秋两季的新菜单

Basilico 的半自助餐,包含一道主菜或共享菜(如以上的炖锅,需2人以上),前菜、甜品,以及餐厅中央的自助前菜,每人$88++,含美酒搭配则为每人$123++(2杯)。
ms-skinnyfat.com
  • 5 months ago

Seansonal Italian Flavors at Basilico, A Tantalizing Italian Restaurant

Enjoy the season's gifts with your family at Basilico. Trust me, everyone will enjoy it.

Basilico夏季新菜

“Basilico之最”半自助晚餐,包括一道主菜或共享拼盘(2人以上),以及餐台上的前菜与甜品,每人$88,外加美酒搭配收费为每人$123(2杯)。

Best of Basilico @ Basilco, Regent Hotel

I've really never had a bad meal at Basilico, tasting or not and I would definitely be back in a heartbeat for more of those cheeses, truffle honey and to die for dessert buffet.

sgfoodonfoot.com
  • 6 months ago

Basilico @ Regent Hotel Singapore - The New Summer And Autumn Dinner Menus

Basilico's Basilissimo dining series is a semi buffet with unlimited serving of antiipasti and dessert on top of the a la carte main course selection.

Restaurant Week 2017: Basilico @ Regent Hotel

On a regular basis, I find Basilico's buffet of great value and even more so during restaurant week. If there's just one buffet worth your time and stomach space, I say give it to Basilico. I've truly not had a bad buffet there, yet.

Basilico季节菜单

“Basilico之最”三道式半自助晚餐,每人收费$88,外加美酒搭配收费为每人$128(2杯)或$148(3杯)。

Basilico Revisited @ Regent Hotel

To each its own really, Basilico still has a special place in my food-tionary and I look forward to attempting lunch soon!

Singapore Japan Food Blog : Dairy and Cream: Basilico @ The Regent : Taste of Mountains and the Seas

It is always so fascinating to see that the chefs are always thinking out of the box to create something new and exciting for diners. Yet, everything carried out so smoothly without compromising on quality.
sgfoodonfoot.com
  • 2 years ago

SG Food on Foot | Singapore Food Blog | Best Singapore Food | Singapore Food Reviews: Basilico @ Regent Hotel Singapore

The Basilico's Basilissimo dinner menu compromises of an appetiser and dessert buffet along with an ala carte main course selection.
therantingpanda.com
  • 2 years ago

Food Review: Basilico | Italian food at its best @ Regent Singapore – The Ranting Panda

Will I return again? There are not many Italian theme buffet restaurants in Singapore, but I am glad I can say I have found my calling for Italian food in Basilico.
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