1. THE GRAVY FACTORY 2. MILKSHAKE FACTORY 3. BUILT CUSTOM BURGERS
‘Tis the season to be feasting at Vasco’s with Chef Kazi Hassan and his team decking the dining hall with traditional and inventive specialities for you to eat, drink and make merry.
The festive buffet lunch running throughout December (Mon to Fri) is priced at RM148nett for adults and RM88nett for children (5 to 11) while the weekend Festive at Vasco’s is priced at RM208nett and RM108nett for adults and children respectively. Meanwhile the festive seafood buffet dinner similarly running the whole of December (Sun to Thus) is priced at RM198nett for adults and RM98nett for children while the weekend Festive Super Seafood Buffet is priced at RM228 and RM118nett respectively for adults and kids.
This year, Hilton Kuala Lumpur welcomes the mid-autumn festival with Mid-Autumn Moonrise, a premium collection that takes an eco-friendly approach to illustrate the hotel’s stance on sustainability. Available for purchase at the hotel lobby or online at www.takeus-home.com/hilton-kl from 1 July until 10 September 2022. Limited units available, pre-order the Mid-Autumn Moonrise box today.
The festive buffet, Mari Mari Makan @ Nook, is priced at RM168 nett per adult and will be served daily from 7 April – 1 May from 6:00pm to 10:00pm.
Eat Lah is open for dinner every Thurs – Sat, 6PM to 10PM. RM138 nett/adult; children from 6 – 12 get 50% off and children under 6 eat for free…
Look no further, indulge in the best of Lunar New Year offerings at Aloft Kuala Lumpur Sentra between 13 January to 9 February 2020 The Nook's Lunar New Year buffet dinner is priced at RM118nett per adult on weekdays while weekends and on the eve of the New Year the buffet will be priced at RM128nett per adult
Reasons to try Chef Okamoto’s 6-Course Special: Excellent value for money, especially with the additional 40% discount afforded by some credit cards! Love both the wagyu and the seafood sets. Generous portions. Premium ingredients.
Weekend Bento From 7 March 2020 | 12 – 2:30pm | Every Saturday & Sunday RM160 nett (inclusive of Japanese Green Tea)
The All Tuna Course Menu is priced at RM480 nett per person inclusive free flow of house red and white wine, juices and soft drinks, and at RM300 nett per adult for food only.
The Urban room came with a spacious bathroom /changing room with the wardrobe on one side and the shower cubicle and toilet cubicle on the other side… Bathroom amenities include soap, toothbrush, body lotion, shower cap and so on…
琳瑯滿目的中式甜品，不僅為一場自助饗宴劃下完美句點，也讓你甜蜜一整年。
Overall, penginapan di sini adalah di tahap terbaik.
Calling all crab-lovers! Auntie Lilly is excited to introduce Crab Chow Down Buffet happening now at Hilton Kuala Lumpur for a full month from 10 Feb - 10 March 2020. Satisfy those crab cravings of yours with a wide selection of crabs cooked in an array of mouth-watering styles. CRAB CHOW DOWN ~BUFFET DINNER RM188 Nett Per Adult RM68 Nett Per Child (5 – 11 years old)
What a shame and disappointment buffet Hilton provides! It will be my first and last here!
Christmas Eve Dinner Buffet 24 December 2019 | 6pm – 10:30pm RM228 nett per person | RM98 nett per child Christmas Lunch Buffet 25 December 2019 | 12pm – 2:30pm RM200 nett per person | RM98 nett per child Christmas Dinner Buffet 25 December 2019 | 6pm – 10:30pm RM228 nett per person | RM98 nett per child
From 2 January - 8 February 2020, Master Chef Lam Hock Hin and his team will present five set menus – Abundance (RM2,088), Prosperity (RM2,688) and Wealth (RM3,388) per table of 10 persons as well as Grand Fortune (RM499 per person) and Auspicious Set (RM688 per person) (min 4 persons).
For those who are a big fans of crab, you can now visit Chynna, Hilton Kuala Lumpur’s premier Chinese restaurant. From now till 30 November 2019 is extending its crab promotion from now until 30 November 2019. The limited-time promotion is available for lunch and dinner at RM28/100grams for the French crabs and RM33/100gram for the giant mud crabs.
Tantalise your taste buds with premium moreish Australian lamb at Chynna 12 September – 12 October 2019 Weekday Lunch | 12:00pm – 2:30pm Weekend & Public Holiday | 11:00am – 2:30pm Dinner | 6:30pm – 10:30pm RM68 onwards
在这里享用下午茶，我觉得环境非常非常的加分！！
This comfortably elegant Deluxe Room is perfect for business or pleasure.
Some of the timeless specialties not to be missed includes Udang Galah Sambal, Rendang Itik, Kambing Kuzi, Udang Goreng Berempah Pulau Mutiara, Nasi Minyak Jentanyan, Sambal Bilis Cek Mek Molek, Acar Buah Senandung Malam and many more.
This place served some of the best dosa/tosai I have ever tasted, albeit more expensive than usual. Onion Rava Dosa (RM 15) is crispy and tasty, with great chutney. Rava Idly (RM 11.50) is pretty..
For something memorable from MTR 1924, you must try their MTR’s Rava Idli. This particular food item was invented by its founder, Yagnanarayana. During World War II when India was hit by the great Bengal famine resulting in the short supply and rationing of rice, Yagnanarayana modified his idlis with semolina flour (rava) to replace the rice idly turning them into a filling and healthy steamed savoury cakes that go down in history.
Masala Dosa was perfect. I liked the crispiness and texture, Yum!! Oh my god “THE GHEE”!! It adds a great flavour to the dosa. Masala Dosa @ RM 8.50
Reasons to enjoy a safe staycation at Le Meridien Kuala Lumpur: Marriott hygiene standards mean all precautions have been taken to ensure the safety of guests and employees; excellent location; great dining options.
Reasons to visit: well located; nice views; excellent pool and fitness facilities; great food and beverage options – don’t miss Favola and Gastro Sentral; one of the most chic club lounges in the city; the thoughtful details such as daily free barista coffee in the lobby.
Le Meridien Kuala Lumpur offers full-day meeting packages including lunch and two coffee breaks from RM250++ per guest, or a half-day package including one coffee break for RM230 ++ per guest. Various packages can be specially tailored to needs and can include any of the above activities. For bookings and enquiries you can contact a sales specialist at +60 3 2263 7888.
如果你还在为计划 Cuti-cuti Malaysia 而烦恼，不妨从雪隆区开始吧！趁着 KL Bird Park 的优惠，第一站就这里喽！
The KL Bird Park is located in the heart of the serene and scenic KL Lake Gardens barely 10 minutes’ drive from the city centre of Kuala Lumpur… It is home to more than 3,000 local and foreign birds of approximately 200 different species…
说实话, 我个人觉得吉隆坡飞禽公园简直是值回票价, 若带小朋友来玩的话更是物超所值!
Upon arriving, there was a short queue despite it being a weekday (I visited the cafe at 12pm on a Friday). So, definitely make a reservation before you drop by, for the best seat in the cafe, which IMO is definitely the courtyard.
this quaint hideaway café provides a cozy retreat while surrounded by the unique artwork and natural elements amidst soul-satisfying and wholesome food.
Verdict: Amazing ambience for leisurely brunch or lunch Great place to have a catch up Delicious desserts! Friendly & warm service
Located with Moneys Corner Food Court, Peter's Pork Noodle seems to be the most popular. Sadly the soup is pretty salty today, taste like an average bowl of pork noodle.
每当吃完这顿午餐，再回去上班，感觉好像充了电一样。
Try it for yourself if the next generation is doing justice to the legacy of a stall known as having one of the best pork noodles in Kuala Lumpur.
The beauty about Southern Rock Seafood is they can source and import the fish and seafood you want if they don’t have it in stock – all you have to do is ask. They also supply premium seafood to most 5-star hotels and reputable restaurants in town and throughout Malaysia.
Overall, Southern Rock Seafood is definitely a great place to enjoy fresh seafood especially their oysters. Worth mentioning here is the Fruits De Mer as well as the Legendary Mussel Laksa which is my own personal favorite.
Reasons to visit this seafood restaurant in Bangsar: Occasions looking for “Best on the Best” should go no further than the pairing of oysters with caviar and the promise of champagne. More modest occasions will celebrate the sustainability focus of wild-caught fish. Occasions looking for greater value will appreciate the bottomless bowls of laksa mussels with terrific bursts of lemongrass.
Reasons to visit the Perrier-Jouët Sunday Brunch at Graze: free-flow Perrier-Jouët Rose and Brut; table service; 15 courses of meticulously crafted and beautifully presented dishes.
Graze is currently offering a four-course “Choose Your Region” European themed menu for groups of minimum 10 pax. The personalised dining experience is Ideal for European embassy functions, family reunions, business annual dinners and all kinds of celebrations. Prices start from RM200 nett per person and an additional RM180 nett for wine pairing.
Coming to “Eggs” choices. There are five to pick from the latest menu but recommendation wise, it is difficult because all are lovely. It depends if you love to have it in poached eggs, scrambled eggs or omelette. We personally enjoyed Single Poached Egg, Ratatouille, Fresh Basil, Parmesan on Sourdough Toast (RM20), as well as Sauteed Tiger Prawns, Two Onsen Style Poached Eggs in Glass with Extra Virgin Olive Oil, Mixed Cress, Multigrain Bread Stick (RM30) – a dish that has got us impressed since our first visit, and still equally delicious till today. Must-try.
[Pork-free] Transparent Coffee has found a new home within the 80-year old Sam Mansion Flat in Kampung Attap. Coffee’s excellent as always.
♥Verdict: The place was rather vacant during my visit on last year September. Like what I said earlier, if you’re looking for a perfect spot to while away a few hours, you may consider this place.
Verdict: The place was rather vacant during my visit on last year September. Like what I said earlier, if you’re looking for a perfect spot to while away a few hours, you may consider this place.
Pretty good fried banana fritters and friend nian gao. The batter is nice, kinda special.
The fresh bananas are peeled battered on the spot, and fried at the roadside stall. We didn’t get to try the curry puff, but all fritters were great, with pisang goreng being the best of course. What makes the goreng pisang here stand out from the rest is the use of pisang raja which are firm, soft and incredibly sweet.
While I wouldn’t say these fried fritters were out of this world, they were still delicious and definitely better than those I had eaten previously. This is so far my champion of pisang goreng! 🙂
Colonial Cafe Christmas Eve dinner is priced at RM280nett per person (RM380nett per pearson with wine pairing.
這個12月份，The Majestic Hotel Kuala Lumpur 的 The Smoke House 為男士們量身訂製 《绅士下午茶》下午茶，裡頭包含了一系列的鹹甜小食，無限量供應咖啡和茶，一大杯的啤酒🍺 以及3種不同口味的威士忌🥃呢！
Food was absolutely fantastic!! Definitely returning and recommending to everyone!
Hornbill Restaurant & Cafe. Terletak dekat Taman Burung Kuala Lumpur
Chicken Chop (MYR 29.90) The slab of succulent meat was tenderly done with flavourful marinade, accompanied by savoury black pepper sauce.
Chicken Satay (a dozen/12 pieces), 26.90 ringgit. The satay was pretty good and it came with two options – beef and chicken, I ordered the latter. The satay was yummy mostly because of the peanut sauce. I like eating the chicken bits on its own before dunking it into the peanut sauce because I usually find it being glazed with a thin layer of sweet sticky flavorful gravy but that was not the case here. Here, the chicken on its own does not come with additional flavor, just plain ol roast chicken? but when you dunk it into the peanut sauce – then it becomes da bomb! A lil sweet, a lil crunchy, a lil chewy and plenty of flavor. Yummy!
