When it comes to Hainanese Chicken Rice in Singapore, Evertop Hainanese Boneless Chicken Rice stands tall as a longstanding halal favorite. Established in 1989, this culinary gem has been satisfying taste buds for decades with its authentic and flavorful offerings.
The cheong fun skin is not the super thin kind where it is so delicate it will break at the slightest touch. It is firmer but still soft and supple enough to please. I thoroughly enjoyed the bouncy texture in my mouth.
Chef Wei is young and ambitious, having a number of outlets on the island. In fact, he is looking to expand more.
deepfried big intestines done very well..tasty
The wah tan hor fun was really solid – silky smooth with wok hei, thick gravy, nice eggy fragrance and fresh accompanying ingredients like prawns and sliced fish.
If you want to supplement your Yong Tau Foo meal, they also have other local faves like poached & roasted chicken rice, kampong fried rice and wok-fried mala xiang guo, all 100% halal and available via most food delivery apps.
Seoulid has a huge range of items such as crayfish and crabs at affordable prices.
If there was some kind of fixed, specific checklist to determine a restaurant’s rating, I think Seoulid would fulfil all the requirements.
The expansive menu means that you have to return multiple times to try all of Hoy Yong’s one-of-a-kind dishes!
There are 3 must-try dishes on the menu, Fried Duck Roll, Pig Stomach Soup and Braised Pork Ribs. Some of the other dishes are uniquely created and you would not be able to find it elsewhere.