Among all the food we tried, Encik Tan Singapore Laksa RM10 is our personal favourite. Looks simple but tasty. Silky Beans sprout, fish cake slices, tau pok and halved egg top over silky smooth noodles in rich, bright orange broth – simple, but tasty. Love how the aromatic hints of stir-fried dried shrimp helps to lift up the overall flavours.