AddressBlk D-G-1 Encorp Strand Garden Office Malaysia
Jalan PJU 5/1 Kota Damansara
47810 Petaling Jaya
Opening hour8:30AM - 5:00PM
Closed on Wednesday
Contact number03-6144 0055
Price / Fee[3 years ago]
Aburi Salmon (RM 35.00) ‧ Babycino (RM6.00) ‧ Baked Eggs (RM19) ‧ Butcher's Platter (RM58.00) ‧ Drunken Frenchman (RM28.00) ‧ Extra Bacon (RM8.00) ‧ Forty-Licks Salted Caramel ice cream /scoop (RM6.00) ‧ Fried Squid With Chilli Mayo (RM12.00) ‧ Long Black (RM8.00) ‧ Peruvian Seafood Pasta (RM26) ‧ Soursop Yogurt (RM5.00)
Dishes[1 year ago]
Asam Laksa ‧ Curry Laksa ‧ Kimchi培根炒饭 ‧ Mocha Matcha Latte ‧ Rendang Egg Benedict ‧ Siamese Pasta ‧ Taro Latte ‧ The Butcher’s Platter ‧ Truffle Alfredo ‧ 仁当猪肉Egg Benedict ‧ 冰淇淋 ‧ 抹茶椰子Latte ‧ 日式卤猪肉拉面 ‧ 日式叉烧盖饭 ‧ 猪肉早餐拼盘 ‧ 猪肉沙爹Pizza ‧ 芋香Latte
[3 years ago]
Black Coffee + Milk ‧ Fried squid ‧ Gula Melaka Teh Tarik ‧ Nasi Lemak Pandan ‧ Pork Rendang Nasi Lemak ‧ Teh Tarik with Gula Melaka ‧ coconut rice with Pork Rendang ‧ papadum ‧ sambal & condiments
Fifth Palate - Your favourite neighbourhood eatery x
Questions and Tips
Information & Tips about Fifth Palate?
~Kota Damansara超人气、超级无敌大份…还在想这个周末要带闺蜜去哪里吃？那就去~Fifth Palate~吃超大份的brunch吧！
Fifth Palate - Kota Damansara - 49 tips from 1129 visitorsRead 58 tips and reviews from 1211 visitors about ramen, drunken and good for groups. "Butcher's Platter was totally worth it. Lovely mix of food..."
Fifth Palate, Petaling Jaya - Restaurant Reviews, Phone Number & Photos - TripAdvisorFifth Palate, Petaling Jaya: See 13 unbiased reviews of Fifth Palate, rated 3.5 of 5 on TripAdvisor and ranked #464 of 1,493 restaurants in Petaling Jaya.
Fifth Palate - Breakfast & Brunch Restaurant - Cafe - Petaling Jaya, Malaysia | FacebookFifth Palate, Petaling Jaya, Malaysia. 4K likes. Fifth Palate - Your favourite neighbourhood eatery x
~猪猪美食！隐藏在Kota Damansara办公…为了庆祝国庆日和3周年纪念，还推出了*猪肉沙爹Pizza*，是正宗马六甲风味，超正👍！其他猪猪美食还有日式叉烧盖饭、Kimchi培根炒饭、猪肉早餐拼盘和仁当猪肉Egg Benedict等，甜品有很特别的Drunken Frenchman，特色饮料有抹茶椰子Latte和芋香Latte等，今天就约闺密好友到楼上吃猪肉美食吧🍜！
Fifth Palate @ Kota Damansara celebrates Malaysia Day with Nasi LemakIf there is one dish that represents Malaysia and if that particular dish must fit into any meal of the day (all breakfast, lunch and dinner); then it would inevitably be the nasi lemak for sure. And with the celebration of Merdeka and Malaysia day in August and September respectively, we are celebrating it with an assortment of nasi lemak renditions. We have the nasi lemak kukus, nasi lemak bungkus, and even nasi lemak with pork rendang. Fifth palate at Kota Damansara is celebrating patriotism with the national dish itself with the addition of Pork rendang on top of the usual suspects.
Fifth Palate @ Kota Damansara, Petaling JayaTemptation and Satisfying awaits you all in one meal !!
Fifth Palate @ Kota Damansara – Good FoodBaked Eggs, 19 ringgit. This was delicious. I loved it. It was a combination of homemade tomato sauce + pork sausage + egg + mozarella cheese, with a side of croissant-like toasted bread. I wanted something not too meaty, not too wheaty and this dish was perfect. Creamy, cheezy, a little meat from the sausages, the taste of the home made tomato sauce was just right, not overwhelming – mix everything up and you will get yourself a yummy dish. The bread, with a croissant like texture was an excellent choice and complimented this dish well. Loved it.
Fifth Palate @ Kota Damansara, Petaling JayaThis Butcher's Platter was huge and it came with an assortment of items. Two kinds of Pork Sausages, Waffles, Ham, Bacon, Mushrooms, Cherry Tomatoes, Scrambled Eggs, Honey, Salted Butter and Hash Browns. I felt that the price of the platter was justifiable but the add on of RM 8.00 for the Bacon was a little too high. Anyway, it was a royal meal and it was good for two large eaters. Definitely they had invested in good quality food items and they were really tasty. My rating for this shall be 8/10.
Fifth Palate @ Kota DamansaraVerdict: Their menu definitely offers something different compared to other cafes with a combination of Western and Japanese dishes. We were happy with the food we had this time and certainly don’t mind to come back for more.