The noodles are soft and silky, but the winner is the soup. Chock full of ingredients, you get generous portions of pork belly slices, pork mushroom balls, offal (intestines, kidney, liver), tender minced pork, squid and shrimp, all swimming in a cloudy broth that is bursting with flavour. To top it all off: a smattering of deep fried pork lard, which really adds extra flavour to the soup.
They definitely aren’t stingy on ingredients. The shrimp was huge! And fresh as well. Although the price is RM14++, I think it’s quite worth it. The dining area is air conditioned and comfortable.
The bill came up to RM 72 not inclusive of drinks. It's not cheap but you do get pretty good service and who doesn't like to eat steamboat in an enclosed air conditioned space without smelling food in the air?
Beef Smooth Slice (新鲜滑牛片) RM7.00 – Very smooth and fresh tasty beef slice, recommended dish.