1. Malaysia
2. Kuala Lumpur
3. Kuchai Entrepreneurs Park

Jalan Kuchai Maju 6

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  Meng Kee Char Siew Wantan Mee

  1. Aug 4, 2023
  2. elizbeartravel.com
  3. Review

  1. Meng Kee Char Siew Wantan Mee

  Overall, I like the noodles very much and the takeaway portions I bought back to the hotel still tasted good even though it was cold. While the char siew was no longer KL’s best as I remembered, it is still good enough to make me want to return for a plate of old-school traditional char siew wanton noodles

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  湖南湘菜馆 Restaurant De Hunan @ Kuchai Lama

  1. Oct 16, 2017
  2. weisekmui.blogspot.com
  3. Review

  1. Restoran De Hunan - Kuchai Lama

  这间餐厅我已经来过很多次味道从来都没让我失望过喜欢吃中国餐的朋友一定要来试试这里的菜通常比较开胃都带点辣和酸越吃越想吃

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  Restaurant De Hunan @ Kuchai Lama

  1. Sep 7, 2016
  2. www.taufulou.com
  3. Review

  1. Restoran De Hunan - Kuchai Lama

  I have always thought that Hunan and Sze Chuan food is the same. That got me wrong as Hunan Cuisine is only slightly near to Sze Chuan cuisine where they serve hot and spicy flavour in their dishes. To enjoy one of a authenticity Hunan Food, Restaurant De Hunan (湖南湘菜馆) at Kuchai Lama is a well known place to many folks as they have been well known for ages.

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  Restaurant De Hunan 湖南湘菜馆 @ Kuchai Lama

  1. Jul 15, 2016
  2. www.broughtup2share.com
  3. Review

  1. Restoran De Hunan - Kuchai Lama

  Among some of the must-try are signature dishes like the Hot and Spicy Steamed Fish Head in Hunan Specialty Style (which we missed cos it was sold out by dinner time! Imagine the crowd on a weekday!), sizzling skewered lamb and the Sauteed Cabbage with Dried Chilli. Boasting intense flavours & exquisite tastes, Restaurant De Hunan’s extensive menu of over a hundred dishes did wow us all.