Soi 23 Restaurant

Pacific Regency Hotel Suites Kuala Lumpur KH Tower, Jalan Punchak Off Jalan P. Ramlee 50250 Kuala Lumpur

Located on level 23, Soi23 offers an pleasant dining experience with a spectacular view of the KL city skyline. Apart from its’ Malay cuisine offerings, a wide selection of both fusion and international cuisine is also available to tempt your palate.

  • sinfully-delicious.net
  • 2018-05-22 00:00:00+00:00
Juadah Warisan Ramadhan Buffet 2018 @ Soi 23 Restaurant, Pacific Regency Hotel Suites is available from 19th May to 13th June 2018, 6.30 pm until 10.30 pm daily. Price is at RM98.00++ (adult) and RM49.00++ (child/senior citizen) for the whole month of promotion.

Dapur Penyet Restaurant

15 & 17, Maju Junction, Jalan Tuanku Abdul Rahman Chow Kit, 50100 Kuala Lumpur

  • voneats.com
  • 2016-11-25 00:00:00+00:00
I really love it and often have it at Maju Junction, until I realised their vegetables is very dirty. They do not wash is properly so there's sand/soil in the vegetable. This isn't just once - but after 3 times I realised they will never change. It's perhaps my luck but I don't really wanna go back again because of their cleanliness. I can't say for sure for other outlets - but apart from cleanliness it's actually quite good.

Pak Jen Gulai Panas Langkawi Restaurant

Lot 4.02, Level 4 Quill City Mall Jalan Sultan Ismail 50250 Kuala Lumpur

  • followmetoeatla.blogspot.com
  • 2018-03-28 00:00:00+00:00
The Malay chefs at Pak Jen Gulai Panas Langkawi can whip up more than 70 dishes, including authentic Malay recipes cooked with premium wagyu beef. While wagyu beef is commonly associated with steakhouses, you would be hard-pressed to find them served in a Malay restaurant.

Emily's Steakhouse Kuala Lumpur Restaurant

Sheraton Imperial Kuala Lumpur Hotel Jalan Doraisamy Chow Kit 50250 Kuala Lumpur Malaysia

Emily serving the finest steaks in Derby, UK since 2007, best kept secret specialising in Aged Aberdeen Angus finest steak and seafood with a friendly atmosphere.

  • eatwhateatwhere.blogspot.com
  • 2019-10-08 00:00:00+00:00
My Personal Opinion As they choose not to season or lightly season their meat, it didn't appeal as much to my spouse (as it did me) since he's someone who likes the robust flavour of a well-seasoned steak (he gave the salt grinder a good workout). Luckily, they had good sauces to make you not notice (as much) the under-seasoned meat. I think you can only get away with not seasoning your meat if it's of exceptional quality (like wagyu) where you can really taste the flavour in the meat itself. But then a good seasoning on a steak do tend to give it that crusty, savoury layer on the outside of the meat that I truly adore.

Sasagawa Restaurant

Level 2 Sheraton Imperial Kuala Lumpur Jalan Sultan Ismail 50250 Kuala Lumpur Malaysia