The Raisin Pastry was awesome. This was a favorite of mine. First of all, I love that they included a generous amount of raisins. Secondly, the outer layer of the swirl slightly hard crusted and crispy where as the inner part was soft and fluffy. Usually, it would be a case of either or but with this particular pastry, it had both. I liked it, the difference in texture as well as the taste made this pastry a rather appealing one.