Ko Ko Kai

Ko Ko Kai

1. Mar 5, 2019
2. muntalksfood.blogspot.com
3. Review

The chicken breast meat is very tender and tasty but not as smooth as the drumstick meat. The broth of the hor fun is rich with prawn and chicken taste and the hor fun is slippery smooth. The chicken meat is served warm because hot soup is poured over the meat again and again to heat it up just before serving so this is good for people who prefer their food to be hot.