Restaurants in Lebuh Pantai
  1. Beach Street

Black Kettle
Black Kettle
🍴 Restaurant CafeFrench
  1. www.what2seeonline.com
  2. 3 years ago

When it comes to pasta offerings, expect to tuck into the Seafood Risotto prepared with al dente Arborio rice. The creamy umami-rich risotto with many flavors and ingredients of tiger prawn, clams, calamari, and semi-dried tomato offers abundant heartiness.

Black Kettle
  1. www.stevengoh.com
  2. 4 years ago

Carbonara Smoked Duck – RM28, Smoked Duck Slices, Carbonara Cream, Egg Yolk, Speghetti Parmesan Cheese & Fresh Egg Yolk, Cracked a la minute. Even though this dish is not the signature here, yet the taste of this dish was simply delicious. The fresh eggs yolk made the pasta creamy when mixed together. On the other hand, the taste of the smock duck slices were tender and packed with aroma.

Black Kettle
  1. felicia-grace.blogspot.com
  2. 4 years ago

Was a bit disappointed la cause they looked like a restaurant/cafe that has it all. But then again, there were quite a lot of food items on their menu. But the Salted Egg Yolk Pasta is really the bomb!

Fuku Eatery & Desserts
Fuku Eatery & Desserts
🍴 Restaurant CafeDessert
  1. pinkypigletland.blogspot.com
  2. 6 years ago

Overall, i feel that the food here is good, environment is comfortable and service is good.

Fuku Eatery & Desserts
  1. www.stevengoh.com
  2. 6 years ago

Unagi Omurice – RM22, Pumpkin & raisin fried rice topped with Japanese omelette and grilled unagi, ebiko and nori flakes. The unagi was pan fried until golden crisp and full of pan aroma, it was then covered with teriyaki sauce and Japanese omelette. One of the highlights that captured my attention was the rice was fried with pumpkin and raisin that made it taste naturally sweet and unique.

Fuku Eatery & Desserts
  1. www.crispoflife.com
  2. 6 years ago

We tried the Smoked Duck Mazemen (RM 14) and was delighted with its taste. Though smaller in portion, the noodles texture was al-dente with nice springiness and it has an elusive taste. Then the bowl is topped with nicely done smoked duck, along with ramen egg, sauteed mushrooms, tempura bits, steamed corn, spring onion and tori to give it a complete set of nutrients.

Sambal
Sambal
  1. 三佰
🍴 Restaurant AsianFusion
  1. www.kenhuntfood.com
  2. 3 years ago

The Sotong DeSumbat was probably our favorite dish of the day- huge squid stuffed with minced Meat and grilled over fire for the smoky touch. The dish was served with 2 types of sauces- a Vietnamese-inspired Fish Sauce dip and a Honey Mustard-like dip; both went well with the Squid though we would prefer the Fish Sauce dip for a more refreshing touch

Sambal
  1. kokcheehou.blogspot.com
  2. 3 years ago

Here's the location.

Sambal
  1. www.what2seeonline.com
  2. 3 years ago

Seafood lovers can try the warm claypot of Udang Entangled, a chowder-like soup base noodle prepared with a tinge of alcohol. In the pot of bright orangy yellow colour soup, there is pronounced Chinese wine flavor and light depth of spice, and the owner uses vermicelli (glass noodles) and two huge prawns. Priced at RM38, the portion makes it a good dish for sharing between two.

Urban Daybreak
Urban Daybreak
🍴 Restaurant Cafe
  1. www.kenhuntfood.com
  2. 6 years ago

Urban Daybreak has been serving some of the greatest brunch items in town but the proprietors push the boundaries further by offering a new dinner menu. The cafe is now open for dinner, apart from retaining the brunch-highlights, they are also introducing a monthly dinner menu. The culinary team behind Urban Daybreak challenges themselves with monthly themes, for the month of November 2017, the dinner features a Greek-inspired menu, showcasing an array of Greek specialties. Expect frequent change to the menu as the team is committed to roll out menus with tantalizing food trends and fierce flavors in the near future, not only Western but Asian delights as well- Japanese, Indian or even Chinese just to give you some hint. The dinner menu can be ordered as a set or ala-carte.

Urban Daybreak
  1. www.what2seeonline.com
  2. 7 years ago

So next time you’re in the mood for a hearty urban brunch, do try out this cafe located in inner Georgetown. The cuisine is both wholesome and comforting.

Rempah
Rempah
  1. 百分料理
🍴 Restaurant MalaysianBarNightlifeDrinking Establishment
  1. kokcheehou.blogspot.com
  2. 3 years ago

Here's the location.

Rempah
  1. www.kenhuntfood.com
  2. 3 years ago

The Buah Keluak Chicken was beautifully marinated, the sauce was expertly concocted... the Buah Keluak Sauce was something like blended Olives with a sleek bitterness, quite an acquired taste but the Chef had done wonders on the Chicken and amalgamated with the sauce perfectly. The dish might be a little expensive but trust me, the flavors are one of a kind

Rempah
  1. www.crispoflife.com
  2. 3 years ago

We decided to go with Peng Hu (RM 28). The fish was grilled to perfection in banana leaves, and was nice to enjoy itself without the condiments actually. Of course, the condiments elevated the dish into a higher level. This is probably one of the best marinated grilled fish without char that we really enjoyed.

Café World War 2
Café World War 2
  1. 饿战茶室
🍴 Restaurant Cafe
  1. Ghee Hiang - Beach Street
  1. www.stevengoh.com
  2. 4 years ago

Overall, this is the place to get nostalgic and comforting food especially with the use of their famous Ghee Hiang sesame oil. The BOOM drinks are also their specialty here which are perfect to quench thirst on a scorching hot weather. Another selling point is the price of the food here is very reasonable. The only drawback is there are not much parking space around this place.

Café World War 2
  1. www.kenhuntfood.com
  2. 4 years ago

While the Rice dishes did not wow us specifically, they did not disappoint... particularly the Chicken Vindaloo, which we thought it worked very well with rice.

Café World War 2
  1. www.crispoflife.com
  2. 4 years ago

One of the biggest hit All Day Breakfast Set (RM 7.50) that comes with a choice of Kopi-O or Teh-O, Toasted Roti Kahwin (Butter & Kaya) and 2 half boiled egg. Personally, we thought the charcoal toasted bread is good. It has nice aroma and toasted to crisp, then coated with a generous layer of mixture of butter and kaya. The butter and kaya is smooth and sweet to the right point. Such simple and classic taste that reminiscent us of the good old time.

Ghee Hiang - Beach Street
🍴 Restaurant Bakery
Pho Viet
Pho Viet
🍴 Restaurant CafeVietnamese
  1. www.penangfoodforthought.com
  2. 5 years ago

the food pricing here remains fairly affordable for most people.

Pho Viet
  1. klchin.blogspot.com
  2. 6 years ago

The bell pork was nasty. They taste were wicked. Absolutely great Vietnamese!

Pho Viet
  1. www.kenhuntfood.com
  2. 7 years ago

Central Georgetown is a real food hub with no shortages of International cuisine... and that includes Vietnamese food. The name Pho Viet certainly rings a bell... and we were right, their specialty- Vietnamese Pho. The place was previously known as Yellow Lips (at Beach Street) but has since taken over by a new Vietnamese team that offers a variety of Vietnamese delicacies. Prices are on the higher side (20-30% higher than other Vietnamese joints in town) but they have certainly delivered the quality; service was impeccable as well. Not only did they offer complimentary dessert but they try to explain every dish in great details (they politely advised me on the correct way of eating Vietnamese Pho). If price is not your concern, do give this place a try.