I suggest to eat on-site, as dishes wouldn't have gone well with cold rice. I think its the steaming hot rice of Nasi Kukus that brings out the essence of this dish.
SL had the ayam rendang and sambal sotong which came up to RM8.50. On the whole, the nasi lemak dishes were good and well cooked (the beef and sotong were tender) but nothing to write home about. We felt the sambal is too mild and could use a spicier kick. Nevertheless, it’s still worth checking out because the portion is large and the price is reasonable.
►SUBSCRIBE for NEW VIDEOS every week: https://www.youtube.com/c/MyMakanTV?sub_confirmation=1This nasi lemak stall in PJ is extremely popular. Their light and...