Restaurants in Melawati Mall

1. followmetoeatla.blogspot.com
2. 3 years ago

Great Company & Good Value ~ Practically sums up my lovely evening at Golden Valley

1. goodyfoodies.blogspot.com
2. 4 years ago

So, one of my favourite dishes from Golden Valley is their famous chilli crabs, so imagine my delight when I heard that the crabs were available for delivery too! Priced at RM160 per kg, each crab weighs around 600g and comes with complimentary 6 pieces of mantao. It was absolutely fantastic and finger licking good; the boy loved the big meaty, sweet claws and the sauce was just as amazing as we remembered it. We loved it..best chilli crab in KL! Highly recommended!

1. froggybitsoflife.blogspot.com
2. 4 years ago

Cakes and Bakes are the highlights of the Cafe, enjoyed the light afternoon lunch and Tim's Teapot Terrance is definitely worth another visit when opportunity arises.

1. www.malaysianfoodie.com
2. 3 years ago

In here, one can enjoy the hearty and yet generous portion of nasi lemak at only RM 5.90 with a drink. The nasi lemak comes really good where it is fragrantly done with the hint of coconut milk in it and drenched with the spicy sambal on top and sides with the egg. The rice is perfectly cooked till perfection and I love the aromatic blend of santan in it.

1. foodeverywhere.wordpress.com
2. 6 years ago

Wayback Burger has landed in Malaysia and its first outlet is located at the very convenient mall in Melawati. Apart from the many fnbs that I’ve reviewed for the recent foodieville, there is no way I would let this slide and this one is the exciting one that I was really looking forward to during the restaurant hopping session. Originated from none other than where burger consumption is comforting, this America fast casual restaurant chain based in Cheshire, Connecticut serves burgers and hotdogs, as well as milkshakes.

1. www.vkeong.com
2. 6 years ago

Wayback Burgers, one of the ‘better burger’ brands from U.S., has opened up their first outlet in Malaysia in Melawati Mall. When ‘better burger’ chains are mentioned, they usually refer to the industry leaders like Five Guys and In-N-Out Burger. These chains are supposedly a class above fast food restaurants and serve fresh to order burgers with higher quality ingredients. Overall our first experience at Wayback Burgers was a disappointing one. Even more so, considering we braved the traffic all the way from Kepong and had to deal with the mall’s horrendous parking. To be absolutely fair, the restaurant is new so maybe they still have some things to work out. But all I can really think of now is that we could have went down a few floors and eaten at Carl’s Jr instead

1. www.taufulou.com
2. 4 years ago

For a fast food chain, I am really impress with their Ayam Rendang as the spices are spot on. Not the usual typical extra spicy flavour but the mixture is well balance with fragrance of herbs and spicy is just nice. Indeed a classic dish. Chicken is soft and juicy too.

1. foodeverywhere.wordpress.com
2. 6 years ago

The latest Jamaica Blue Café at the Melawati Mall is one with serenity in a casual relaxing vibe to consistently deliver the unique identity of the brand itself. Named after the Blue Mountain in Jamaica, they take pride in the 2 types of coffee beans – the Jamaica Blue Signature Blend, and the Jamaica Blue Mountain. Both the award winning coffee and the world’s best coffee were delivered perfectly alongside the fabulous food

1. foodeverywhere.wordpress.com
2. 6 years ago

The last stop at my recent visit to the Melawati Mall is a real down-home deal, a masterful comfort food with a quality coffee brewed with single origin imported from Gayo Highland’s Acheh Indonesia. Be it the gorgeous alfresco area or its stunning rustic contemporary mix of atmosphere; don’t let this modern design deter you because it doesn’t burn a hole in your wallet. We are looking at brunch serving till 4pm and plenty of hearty and delicious dishes made to order

1. thefoodbunny.com
2. 6 years ago

Dukkah Crusted Chicken, 26 ringgit. This was delicious. What you’d get is a tender chicken breast marinated with dukkah spice + sauteed potatoes and pumpkin + green peas mush. First of all, you’d notice that they do put an extra effort in term of the presentation of the dishes. Each dish had its own personal touch. The chicken was tender and packed with spice, almost similar to the ones you’d find at Kenny Rogers Roasters. The green pea mash and potatoes were awesome. I was happy with this dish.

1. emobananaboy.blogspot.com
2. 6 years ago

Price : Expensive ( RM 20- RM30 per person ) Services : Average Environment : Warm & Cozy

1. thefoodbunny.com
2. 6 years ago

Nasi Goreng Kampung, 14.90 ringgit. Looks simple? Do not let that fool you though. If you want a Kampung style fried rice that totally feels ‘home cooked’ , then make sure you guys give this a go. It sure is worth every penny. The dish comes with anchovies (ikan bilis) though, if you do not like em’, be sure to tell them to exclude that ingredient from your dish. Other than that, the rice comes with a side of fried egg and chicken. Both cooked the similar way most of us cook them at home, just a whole lot nicer than our perhaps, lol. The chicken is fried in its simplest form, with just the right amount of salt and spice, no flour added. Imagine the combination of all the things I mentioned, on a plate – it tasted delicious! I would totally order this on repeat.

1. foodeverywhere.wordpress.com
2. 6 years ago

Dishes at the Tiger Lily are designed for Thai food lover with menu built around familiar street food as well as some signatures of Thailand flavour. Sample some of the usual Thai dishes, along with stalwarts like red rubbies and pad thai – all stylishly presented. Among what was sampled at the Foodieville are delicious steam fish with lime and pad thai plus the Lemon grass chicken.

1. www.elanakhong.com
2. 6 years ago

Woo hoo... it was a night of celebration with good foods at NY Steak Shack, in conjunction with their 3rd anniversary and the opening of their 10th outlet in the brand new Melawati Mall, Ampang. NY Steak Shack established since July 2014 offer affordable steaks whilst replicating the food, tastes and ambience of NY city, the cultural melting pot and the food capital of the world, to many food enthusiasts in Malaysia and Asia. Within a short three years, the brand now has 10 outlets in the Klang Valley and proud to be one of the JAKIM Halal certified casual dining chain steakhouse in Malaysia.

1. www.thisisreef.com
2. 2 years ago

Secara peribadi, saya suka konsep yang diketengahkan oleh BBQ Lamb KL Kemensah iaitu Dining In The River. Sesuatu yang berbeza di Lembah Klang dan ini menjadikan BBQ Lamb KL Kemensah unik dan berjaya menarik perhatian ramai termasuklah saya sendiri. Dari segi pilihan menu barbeku sebagai main highlight juga tepat kerana ia sinonim dengan aktiviti berkelah di pantai dan sungai dimana ramai yang suka menyajikan menu barbeku. Saya suka rasa rempah pada daging barbeku ini, cukup rasa dan ia dimasak sempurna. Bertambah selera bila dijamu dengan Nasi Rempah Istimewa. Tekak orang Malaysia, memang nasi menjadi menu wajib bukan!

1. www.youtube.com
2. 3 years ago

#riverrestaurant #kemensahbbq #bbqlambkemensahMalaysians have plenty of pastimes, but what we love the most is a good adventure. And for those whose idea of ...

1. www.youtube.com
2. 3 years ago

Today, I went the best BBQ place located in Kampung Kemensah. I never expected that I can have BBQ by the river. The BBQ restaurant is called “BBQ LAMB KL Ke...

1. thokohmakan.com
2. 4 years ago

Do you fancy a cuppa tea and scones? If that’s a definite YES, check out Miss Ellie Tea House – our favorite place for homely and reasonably priced scones.

1. theyumlist.net
2. 6 years ago

Reasons to visit: charming setting; welcoming family feel; some of the best homemade desserts and cakes in the city; great value comfort meals made with heart.

1. thefoodbunny.com
2. 6 years ago

Bangers & Mash, 17.50 ringgit. Okay, if you guys have visited the UK, you’d most probably heard/know of Bangers & Mash. They take their bars seriously over there and this dish in particular is served in almost every bar. To find a relatively good cafe/restaurant locally that serves Bangers & Mash is kindda hard to come by. The one served here though – YUMMM ! Really good stuff. The mash potatoes were as smooth as butter and literally melts in your mouth. The chicken sausages – da bomb. Soft, meaty, chewy, tasty. I couldn’t ask for anything better.

1. www.snowman1314.com
2. 7 years ago

Khao Pad Thai RM9.90 Fried rice with shrimp paste, chicken, and shredded egg. I can't believe that this Fried Rice tasted so nice! I am a fan of fried rice, so when I was enjoying this dish. I can give almost full star of this fried rice, the fragrance of the fried rice was fried evenly. Not too oily or spicy, eat it with the chicken was so perfect!

1. ilovemsiafood.wordpress.com
2. 7 years ago

这里的环境舒适，而且食物价格不贵，在Setapak想吃泰国街边小吃的话，可以来这里试一试！

1. theyumlist.net
2. 6 years ago

Reasons to visit: pretty green location; refreshing mocktails if you have a sweettooth; my favourite dish is the Parmesan Crusted Panko Chicken; excellent coffee – the house espresso blend is very good and you must give the nitro coffee a try.

1. emobananaboy.blogspot.com
2. 6 years ago

Jibby东菜单涵盖和谐的泛亚洲和西方美食。

1. www.penangfoodforthought.com
2. 6 years ago

Overall, the food at Canton Kitchen is reasonable in terms of taste.

1. ilovemsiafood.wordpress.com
2. 7 years ago

哇！加了百香果的炸虾球，有创意！ 在Sri Rampai只要想到中餐，就会想到老招牌，这家店的外观很特别，有两家店面，中间有个走廊，晚上会摆满桌子，很热闹 里面的环境很舒服，而且有冷气，是家庭聚餐的好地方 在每一家老招牌餐厅都会看到有复古的杂货店设计，因为这里主打传统风味的中式料理 ❤来自Bukit Tinggi山上的新鲜蔬果！ 老招牌还有另一大特色，就是可以在店里买到来自Bukit Tinggi的新鲜蔬果，因为他们在山上有自家农场，每天都会将新鲜的蔬果运到各大分店 百香果是Bukit Tinggi的特产之一，一大包只要RM10！ 还可以买到Bukit Tinggi鼎鼎有名的文冬姜！ 老招牌自家农场种出来的自耕蔬菜，特别新鲜！ 可以买回家自己炒来吃哦，便宜又新鲜！ ❤传统中式佳肴，尽在老招牌！ 饮料点了去风龙眼姜茶，虽然小小一杯，但很够味，是餐厅自己煲的，一杯RM3.80 最近老招牌推出了一些新菜，特别过来品尝，这是烧肉富贵豆，富贵豆来自自家农场，特别新鲜，加上烧肉，味道更丰富了，小的RM18 咸香入味的虾酱炸肉，很配饭，小的RM18 女性很爱吃的木耳黄酒菜园鸡，黄酒味相当重，菜园鸡的肉很结实，小的RM20 新菜当中，最特别的应该就是这道百香果虾球了，用炸虾来搭配百香果沙拉，小的RM22 百香果的味道很香，带酸味，吃起来特别清新开胃！ 原来在老招牌也可以吃到金瓜算盘子！是很多工的一道菜，小的RM15 算盘子吃起来口感很Q、很好吃！ 最近常下雨，可以叫一碗胡椒鱼鳔猪肚鸡汤来暖暖胃，小的RM18 里面的料好丰富，可以喝到很浓的胡椒味，雨天吃这个，实在太爽啦！ 看起来很丰富的瓦煲冬粉河虾！用的是新鲜的河虾，以重量计价，RM11.80 per gram 满满的虾膏，用来煮汤面，味道特别香，充满虾味！ 想吃传统的中式佳肴和很特别的百香果虾球的话，记得到老招牌来好好品尝一番！ 【餐厅资讯】 老招牌 Canton Kitchen 官网 Facebook 12, Jalan Rampai Niaga 4 ,Rampai Business Park 53300 Setapak, Kuala Lumpur. +60 3-4149 8802 11am-11pm 推荐指数：7.5/10 *以上言论纯属作者的个人意见，仅供参考^^…

1. erisgoesto.com
2. 2 years ago

So yeah. Probably not going to come back here. Not coz the food is bad, mind you. At first I thought it was just me being sensitive, but I was looking up Google reviews while writing this, and apparently I’m not the only one to think so. 😛

1. eatwhateatwhere.blogspot.com
2. 4 years ago

All three (rendang ayam, rendang daging & sotong sambal) I had were equally satisfying, so it depends on what you really fancy. For me, I prefer the beef rendang (first) and sotong sambal (second) and that's only because I've had a truly awesome nasi lemak sotong (from a street vendor near where I stay) that is unrivalled by anything better.

1. klchin.blogspot.com
2. 4 years ago

Yes. One is more stylish, cost more and with air-con while is the other has none of the three.

1. theyumlist.net
2. 6 years ago

Reasons to visit: a cool expression of the contemporary coffee scene with a distinctive Malaysian flavour; value-for-money coffee locally roasted by Khatulistiwah’s in-house coffee roaster.

1. thokohmakan.com
2. 3 years ago

[Pork-free] Located in the quiet neighbourhood of Taman Melawati, Wolf & Turtle’s newest outlet is a sanctuary from the hustle and bustle of life.