Overall, my experience at the Thomson outlet wasn’t the best but it also wasn’t the worst. Most importantly, I can see how hard the staff is working especially the aunties who are pushing the carts or trying to sit the customers.
In recent months, I had an insatiable craving for dim sum and thought a buffet format, with unlimited indulgence would make me swear off the...
Those of you who are familiar with the old Peach Garden at Thomson Plaza would be impressed with their new facelift.
Chicken Rice Takeaway, Char Siew and Dumplings
The good thing is I liked it more than the way I described it last time, as the broth was actually delicate and savory, and the chicken was nice and moist.
We returned to Tunglok Teahouse to try some Dim Sum and enjoy ourselves. It’s not Dim Sum without Har Gow, Siew Mai, Xiao Long Bao and Spinach Dumplings. All fresh and well done.
My son loves automated serving, like a robot or the conveyors at Sushiro, so we took him to Tung Lok Teahouse in Novena – he loved it. Crispy Roll with Prawn Chang Fun was nice and crispy and…
The price is very reasonable for what you get. It’s just $26.80++ per adult, and $16.80++ per child from Mondays to Thursdays, and $28.80++ per adult, and $18.80++ per child from Fridays to Sundays, as well as public holidays.
Another lovely meat from the carving station is the Crackling Roasted Bungalow Pork Belly with prune stuffing. The sweetness from the prune stuffing provides the balance for the succulent pork belly.
They have quite a good selection of desserts but I think that the Tiramisu and Warm Chocolate Tart are the best!
My personal favourite would be the Michael Jackson in a shot glass. It consists of Soya Bean, Grass Jelly, and Longan. A small serving of nostalgia.
I think this is our first time at Hansang for dinner rather than lunch. We not only had that budaejjigae above, but also both kurobuta and wagyu on the grill. The service was engaging and the food was fine, but my preference is still for Go! K-BBQ, both for food and price reasons.
A food blog from a Singapore-based traveler
Savouring the dishes from other region in Thailand that we were not exposed previously at One Meal Around Thailand at Baan Ying Singapore is not only a feast but an educational meal to the Thai cuisine.
Having said, we would be more keen to visit Baan Ying for its ala-carte menu soon again as we heard positive reviews of them.
The spread is decent for this price point and the dishes were adequate in variety too.
Halal-certified restaurant 21 on Rajah at Days Hotel by Wyndham Singapore at Zhongshan Park has re-opened after a 20-month hiatus. It is not a moment too soon as it is just in time for our Mu…
21 on Rajah remains one of the best value-for-money buffets in town.
It was definitely a great dining experience. Highly recommended for those who wants to try affordable Mediterranean cuisine or basically want something different and yet safe for a change.
Also recommended is the Beef Fried Rice ($5.00). It's greasy, but not soggy. The rice grains are likewise distinct and isolated from one another. Here you'll find beef, egg, and crunchy bean sprouts. The beef pieces are tender and cooked thoroughly.
seafood horn was very good…wokhae quite excellent, considering tapao…and a lot of ingredients..would be better even if eating at the stall…
That being said, based on personal experience, the quality here varies greatly.
The Signature Crispy Chao Ta Bee Hoon with Seafood was really nice, crispy and dry outside, moist and flavourful inside, with serious wok hei.
Crown Prince Kitchenette is tucked away in United Square and a tad difficult to find. The JB style Fried Bee Hoon, or Chao Ta Bee Hoon, is one of its signature dishes. It wasn’t bad, crispy and wit…
Overall, the dishes are quite well done but on the salty side which we gave feedback to the chef as well. After the rebranding and revamp of the menu, I’m not sure if the dishes taste different.
I get a good craving for Crispy Pork at times, and instead of Siew Yoke, I crave for Lechon.
There is only one thing you should order at Lechon Republic. It’s lechon.
The pork here was tender, juicy and fragrant, and had some nice fats accompanying. The skin was a nice flaky crisp, and full of fragrance as well. The sauce was mild and sweet, and went well with the unctuous pork.
Have been visiting Loong Fatt for decades, and they have been consistently good. Will keep returning to enjoy these favourite snack of mine, no doubt.
Unlike Malaysia Tau Sar Piah, Singapore version is crisp and flaky with the saltiness in it that balance off the sweet fillings.
It is a delectable snack to enjoy it anytime any day.
The avocado wasabi burger is nicely done.
It is not hard to understand the popularity of Kamome Bakery. Its breads are good. The prices are very reasonable.
I’m tempted to head back down for some soft jazz music and warm coffee. Perhaps I’ll even grab a loaf of Hokkaido milk toast on my way out.
It's nothing that I'll be rushing back for, but nonetheless the minced meat, cabbage, and potatoes went into my belly pretty quickly.
Despite this small letdown, the meal was still a solid one that I would highly recommend to anyone in the area. Prawnography is undoubtedly a must-visit spot for Hokkien mee lovers, especially for those who enjoy a variety of seafood and meat in their dishes.
This place didn't look very convincing when they first opened, so I never went in (273 Thomson Road #01-03A, 8686-9777).
Our final dish was a less uniquely Teochew dish. The fried noodles with seafood ($22) was a simple but well executed dish with of seafood and vegetables.
Overall the food was below the standard of frangrant gardens where HC bought 9pax OPS dinner on 30.12.2016.
Maybe one day I should come back to try their stew and colcannon instead.
Duckland serves their roast duck with raspberry jam, sriracha, and mustard, but we very much preferred just having it with the gravy made from the duck drippings.
Duckland Restaurant is a neat and practical place.
As messy as this breakfast was, it was also filling and satisfying.
While I still very much enjoyed their bagels, the only downside was that it could be a very messy dining experience due to all the overflowing meat sauces.
A place we would certainly find ourselves coming back for more in the future; all the best to the folks behind Two Men Bagel House for the opening of their second branch!
It's not so special that I'd go out of my way for it, but it was a high quality bowl at an affordable price.
The chicken wings were good too, but I'd rather go to R&B for those. Here, the thing to get was the crab.
The dish was absolutely transformed from decent to extraordinary by its star condiment. That sambal belachan alone is worth paying this stall a visit.
Located in a somewhat obscure location at Lee Kong Chian School of Medicine, this hidden gem specializes in comforting Italian dishes and Asian specialties.
the laksa seafood pasta i liked best as well as antipasto this I definitely order nect time.
Besides having new items on the menu with wallet-friendly prices, there is no GST nor Service Charge at Supply & Demand Novena.
Lao Beijing Restaurant Review of dinner at Novena Square with pictures of menu, Mermaid fish, 美人鱼, Peking duck, dim sum ...
surprisingly lamb rack was very good.
