The vegetarian stall offers around 20 dishes and available for breakfast and lunch (or until finish).
Haven't been here for sometime and I think the kopitiam offering more stalls now. the rm$6 Guang Zhou style 蝦腸粉 Prawn Cheong Fun comes wth mixed of prawns and cabbage sandwich within the rice rolls.
Overall, it is a good breakfast, not too salty nor sweet, just fit my taste.
The Wan Ton Mee with the sauce was actually quite nice, but really too bad was the CharSiu (BBQ Pork) which was "rock"-like.
One of few hawkers here at this coffees shop still managed personally by a local!
This uncle and aunty stall serves really good "Char Kway Teow", claimed to be from Penang Lorong Selamat (the name of their stall). But it tastes a lil' different. The uncle will evenly place strands of noodle/kway teow piece by piece on the plate for his wife to fry, unlike some other stalls, they'll just grab a handful and fry. I think this way it helps loosen the texture a lil' so the noddle don't get stuck together.