Overall, we had a great experience at Restoran Yong Tau Foo Khong Kee. The food was delicious and the prices were reasonable.
Overall, Khong Kee still serves one of the unique and best porridges in PJ. It’s HIGHLY RECOMMENDED if you are craving good porridge.
My lunch - tofu, bittergourd and brinjal stuffed with fish paste at MYR 1.50 nett each. This eatery has porridge in its menu too but I did not buy any as I don't feel like paying MYR 5.80 nett for a bowl of porridge so after eating these 3 pieces, I walked to O&S eatery and bought 2 rolls of popiah without any sauce at MYR 2.30 nett each as takeaway.
They are famous for their Yong Tau Foo and indeed it is quite good. I wouldn't say it's comparable with Ampang Yong Tau Foo, but it's good enough for me to make a come back. The soup based is a bit tasteless, good for healthier choice, bad for some others. Yong Tau Foo itself is fresh and tasty.
I ❤ this porridge. I think my whole family love this porridge. I ate 1 bowl there then tapau 2 bowls back home. I’m not sure I told you this before. My dad’s porridge is the best in the whole wide world. This porridge is as good as my dad’s one. I hate peanut porridge and this is peanut porridge. So you see… this porridge is SO GOOD that I’m willing to forget my dislike for peanut. Besides peanut, you can find oysters & squids. Add spring onions, sesame oil, pepper and century eggs into the porridge… OUT OF THIS WORLD!!! YUM YUM!!
RM1 for a piece of any yong tau foo. They have a wide variety of choice. The fish paste used to make the yong tau foo is home-made, 100% original!
Good for having a medium sized lunch and breakfast. This shop have been endorsed by 2 TV shows which is 8TV Ho Chak and another chinese food show from NTV7 if not mistaken.