Very complex and layered braising sauce, with slight sweetness and savouriness and fragrance from various spices. The duck was quite tender and the skin gelatinous, both with some bite. Interesting plate.
Don’t even doubt it, you will definitely see me joining the queue again for some Seng Huat Duck Rice.
Overall, Seng Huat Duck Rice serves up a great tasting plate of duck rice, which is also extremely value for money!
I did not actually like the soup that much. It had a light herbal-ish taste with its flavor further enhanced by the addition of coriander and though there was a garlic in it, it did not taste too garlicky.