Sushi Tei - Paragon
Links
A Taste of Summer with Sushi Tei — Umezu-fed Shima-aji, Tochigi Wagyu and Kannonike Pork Headline Seasonal Menu
- Jul 21, 2022
- www.nickblitzz.sg
- Review
The summer menu also offers a wide variety of Japanese mainstays. The Natsu Enoki Tempura Roll ($11.80) features blocks of deep-fried golden mushroom sushi roll, each layered with cooked prawn and avocado. A delightful honey yuzu sauce imbues the roll with a sweet tang.
Sushi Tei Unveils Blossoms of Joy Spring Menu, with Camellia Buri and Satsuma Wagyu Beef as Highlights
- Mar 31, 2021
- www.nickblitzz.sg
- Review
Sushi Tei is launching a spring menu, bringing a taste of Japan right to you!
Sushi Tei Has New Spring Menu With Truffle Foie Gras Chawanmushi, Chirashi Tower And More
- Mar 30, 2021
- eatbook.sg
- Review
Whilst unable to do so in the time being, I’m grateful for the presence of affordable Japanese food options available in Singapore to tide me over, with Sushi Tei one of the first that spring to mind.
Sushi Tei First Plant-based Menu – Orchard, Singapore
- Aug 30, 2020
- nahmj.com
- Review
Sushi Tei First Plant-based Menu is one of the most fabulous plant-based menu. Each and every dish is so enjoyable.
Sushi Tei秋季风味
- Oct 9, 2019
- eatzasmallworld.blogspot.com
- Review
时令菜单上最大亮点是蜜柑鲷（Mikan Tai），来自日本四国爱媛县的一种鲷鱼，渔夫在饲料中加入蜜柑，以保持鱼肉新鲜，并散发出淡淡蜜柑清香。
Sushi Tei’s New Autumn Menu – Singapore
- Oct 2, 2019
- www.nahmj.com
- Review
At such an affordable pricing and great taste, there is more than one reason to savour the dishes on Sushi Tei’s New Autumn Menu.
Sushi Tei’s New Autumn Menu – Singapore
- Oct 2, 2019
- nahmj.com
- Review
At such an affordable pricing and great taste, there is more than one reason to savour the dishes on Sushi Tei’s New Autumn Menu.
