we concluded the meal, relishing in yet another happy dining experience at Wine And Chef.
Very ordinary squid ink pasta – I couldn’t taste the uni in the sauce at all.
Our review of a restaurant with affordable wine - Wine & Chef in Keong Saik Road Singapore, with pictures of menu, food and the restaurant ...
I wouldn’t specially crave for the Kaya toast from Tong Ah given that there are so many other convenient local chains which serve this dish. That said, if you are in the Keong Saik vicinity or having a staycation at Kesa House, this is one good and cheap local breakfast option.
来到牛车水,不妨来这里吃一个早餐,感受一下当地人的风土人情吧!
Tong Ah Eating House also serves Crispy Thin Toast Kaya, French Toast with Kaya and Steamed Bread with Kaya (S$4.90).