Why are these best in the world? The crust of the biscuit is baked to perfect crisp with nice pastry layers where you can taste the baked dough and smooth buttery taste. The green bean filling is crumpy and fragrant as there is added fried shallots so there is a satisfying savoury taste here that is missing in other green bean biscuits. I have introduced this to many and the testimonial of a local Penang saying this is even better than those in Penang ( where green bean biscuits are famous)
And in here, you can taste those flaky biscuit which is filled with mung bean. And in here all the kneading of the dough is done by hand and every pieces of biscuits is crafted by hand till perfection.
東發餅家的各式餅不僅真材實料，他們也堅持每天現做現賣，保證讓前來東發的顧客吃到最新鮮最美味的傳統餅。東發餅家是居鑾其中一間老字號餅家，不管當地居鑾人或是前來這裏的遊客，都大贊拇指說好。
If you’re looking for a piece of cake, or maybe a few pieces of cake, Lady T in Johor serves over 15 types of Mille Crepe Cakes with unique flavours!
Nice artisanal cakes and good coffee. Comfortable pit stop to cool your heels during your food trail and they have free Wifi!
