Food at Kele is all about desserts, but also depends on which stall you go to; the original focuses on traditional Chinese confectionery, while the other focuses on modern French Japanese confectionery.
Ambience at Kele is casual and simple.
Goes great with a cup of coffee.
Leung Sang is another of the Hong Kong Bakery stores that have opened a branch here. Egg Tarts – both pastry and cookie bases – are here. The filling is not as rich and smooth as others…