Bar

1. Pub
2. Tavern
3. Brewpub
4. Beer Hall

in Collyer Quay

1. www.nickblitzz.sg
2. 8 months ago

With the arrival of spring comes bursts of freshness from the ground with sweeter fruits, crisper vegetables, and crunchier produce for lighter flavors. VUE harvests the best of the season and transforms it into its new Executive Set Lunch and Chef’s Spring Tasting Dinner Menu.

1. www.eatandtravelwithus.com
2. 3 years ago

Overall, Vue is a beautiful rooftop restaurant-bar that offers excellent food, gorgeous city views, and wonderful service.

1. www.sgfoodonfoot.com
2. 3 years ago

VUE specialises in binchotan-grilled meats, and included as one of the Turf options is a 250g USDA Prime, Brandt Family Ribeye (+$35).

1. ordinarypatrons.com
2. 4 years ago

Overall, if not for the price of the coffee, the Landing Point at Fullerton Bay Hotel would be a splendid spot for weekend brunch. The place is beautiful, it offers a picturesque view of Marina Bay and it has a good range of palatable dishes.

1. www.nickblitzz.sg
2. 3 years ago

Spring is upon us and with it, fresh new flavors have sprung from the ground while delicate florals are in full bloom. Roku Gin from the House of Suntory invites all for a taste of the best of the above with a special pairing menu at Taki Izakaya Bar.

1. therantingpanda.com
2. 3 years ago

For the view and prime CBD waterfront location, the prices of the dishes at Ushio are fairly reasonable if you are up for a causal Japanese meal.