All in all, the food was decent and I do not mind sinking myself into such local culture again for the breakfast. The place was unique with its locality.
Makanan dia semua dibungkus dalam kuantiti yang kecik so senang la korang habiskan sekali hadap ja. Tak ada istilah membazir kat situ. Aku rekomen korang makan apa yang aku order tu semua. Roti bakar, cucur bilis, nasi lemak, laksa Johor dan telur separuh masak semua best dan menyelerakan. Paling best sekali telur separuh masak dia tu. Wow sangat.
Nasi Lemak - Nothing luxurious hidden in the pack; just rice, peanuts and sambal chilli. Even though the rice was cold, you can't deny the richness of the coconut milk that enveloped each grain of rice. Chilli was the sweet and slightly spicy type i personally enjoyed. In summary, it's a small and simple appetizer to whet my appetite!
Serius sedap kopi dia. Patut lah ramai yang suka. Kedai kopi ni yang dekat stesen keretapi tu merupakan kedai kopi tertua di Kluang sejak tahun 1938. Dah berlalu lebih lapan dekad kauu! Dengan macam-macam kontroversinya pada satu ketika dulu, akhirnya mampu juga bertahan hingga ke hari ni. Murah rezeki ownernya.
Kepada penagih2 kopi yang tegarrrr, saya rekomen datang sini!! Kluang Coffee ni paling femes di Malaysia dan kalau nak rasa real punye kene la datang ke tempat original betul tak? Sejak 1935 lagi tau........tak main laaaa nescafe....oldtown kopitiam....... kopi jantan......(opsss!).
[Clockwise from the top] Curry Laksa, Mee Rebus and Chicken Curry PEGGY LOH drops in at the railway station kopitiam, enjoys a hot cu...
Beancurd Skin Rolls - since i like the skin of beancurd so much; i didn't raise any objection when either Joyce or Andrew suggested the beancurd skin rolls. I am secretly overjoyed, to be honest as i know it would be prepared in the form i like best; deep fried.
Nice ambiance and comfortable environment. Friendly service. Reasonable prices.
Kopi Gao Siew Dai - meaning thick coffee, less sugar; the way I like my coffee! And this didn't disappoint with a rich, aromatic flavor that was the absolute beverage to start the morning!
Talula Hill is essentially a farm that comprises a cafe and cabins for those interested to stay overnight. Concept is similar to UK Farm in the same district but the advantage of being the newest kid on the block means Talula Hill is modern and will appeal to the younger generation.
Overall, the main dish is acceptable but some of their desserts are not impressive. To be honest, the menu is very limited and I do hope they will come up with a special new dish every each month to keep their customers.
Overall, their menu is limited to light bites and tea only. There is no coffee and main course yet but according to Ms. Carol, they are still looking to it. Since they have just started their business early this year so keeping the momentum is the most important thing. After they got the common patrons, they will need to improvise new things to turn them into their loyal customers. Total Damage: RM71.00 Ambiance: 4/5 Service: 4/5 Food Serving Speed: Moderate Will I Revisit?: Yes