Authentic Taiwanese Food that worth the calories.
I will be back again to try their Sautéed Beef Cube with garlic and others.
Nevertheless, it looks so good so I’ll be popping by again on a treat-myself day!
Fatty Ipoh Noodles Spawned just last May within Pasir Panjang Food Centre, rather new kid on the block Fatty Ipoh Noodles (a poky ...
This hor fun presented an interesting contrast in textures not seen elsewhere with the crispy hor fun on top. The generous pork lard was very crispy and fragrant, and the sauce was really smooth and eggy. The accompanying ingredients – fishcake, sliced pork, sliced fish and chicken prawns – were ok and quite competent. Overall quite nice – comfort food I will go back for.
Fatty Ipoh Fried Noodles is a definite hidden gem in Pasir Panjang. Most of their dishes are priced at $5, making it an absolute steal! Read more.
A good mix of food items that go well with steamed rice. The medium was adequate for two persons. We think it is a nice dish to try once in a while and is a good break from the usual hawker food dishes.
The dish is indeed unique on its own and maybe pricy as it seems but the taste and quality of standards say it all. There will be a second visit from me definitely.
Exclusively available online, they deliver island-wide to your doorstep. You can store them frozen for 3-6 months!
This is really a 巷子里的美食. The broth was greasy in a nice way, fragrant and slightly savoury sweet. The bowl came with tender, fresh and tasty pork ribs, and bouncy and sweet prawns. The noodles were quite alkaline though, but the soup was really good – I polished it all up.
If you are in the vicinity, this is definitely a bowl of prawn noodle that is worth the queue.
Vegetables were nicely salted and not fibrous.
Al Ehsan Nasi Padang Nasi Lemak Lotong at Pasir Panjang
This is probably the cheapest nasi padang that I’ve come across thus far! I will definitely be back for its huge fried chicken thigh!!
Food whipped at Hannas Seafood BBQ tasted better than they look. However, I find the various chilli sauce used in the different dishes tasted too similar.
I would definitely be back with more kakis to enjoy Uncle Khu's numerous other dishes like La La clams, Gong Gong shellfish, Siput shellfish (zoot zoot)
Tong Lok Kway Chap does sell out before their closure time. Hence I would advise customers to go early if you don't want to make a wasted trip.
