Dessert in Toa Payoh

1. www.nahmj.com
2. 6 years ago

FroRoll Singapore true to their tagline, Handcrafted Ice Cream Made For Your Imagination.

1. www.ladyironchef.com
2. 6 years ago

A fairly generous dollop of lime and calamansi ice cream sits atop a hot dog bun and is finished off with a mini key lime cake and a drizzle of a citrusy syrup.

1. eatbook.sg
2. 6 years ago

Overall, we had a great experience at Fro Roll. The staff members were really friendly and helpful in explaining the menu and ongoing promotions.

1. www.misstamchiak.com
2. 4 years ago

I like that Mr Koh understands the needs of his customers and is more than willing to adjust the sugar level for all his desserts!

1. eatbook.sg
2. 4 years ago

Cheap and good treats aside, Rick’s commitment to improving on his desserts and expanding his menu is enough to keep me coming back.

1. yeeppi.wordpress.com
2. 8 months ago

The tau huay or soya beancurd and taro balls were of good standard, velvety and qq respectively. The gula melaka sauce added a nice subtle caramelly sweetness. They were not selling rostis anymore though, which was what was recommended by SethLui.com.

1. yeeppi.wordpress.com
2. 4 years ago

The soya bean and tau huay had a strong fragrance of soy bean. The tau huay was soft and smooth, although I thought each scoop of tau huay was a bit too thick, resulting in too large a gloop of tau huay in each mouthful.

1. www.allaboutceil.com
2. 5 years ago

I actually liked the Sardine Puff though, the filling was generous with a very mild spiciness, which is nice.

1. danielfooddiary.com
2. 6 years ago

Baby Moo Creamery disclosed that it was looking at introducing Ice Cream Cake and Milkshakes.

1. www.misstamchiak.com
2. 7 years ago

BLACK MAMBA infuses their premium-frozen yogurt with charcoal to aid digestion and detoxification processes.