Reasons to visit the Perrier-Jouët Sunday Brunch at Graze: free-flow Perrier-Jouët Rose and Brut; table service; 15 courses of meticulously crafted and beautifully presented dishes.
Graze is currently offering a four-course “Choose Your Region” European themed menu for groups of minimum 10 pax. The personalised dining experience is Ideal for European embassy functions, family reunions, business annual dinners and all kinds of celebrations. Prices start from RM200 nett per person and an additional RM180 nett for wine pairing.
Coming to “Eggs” choices. There are five to pick from the latest menu but recommendation wise, it is difficult because all are lovely. It depends if you love to have it in poached eggs, scrambled eggs or omelette. We personally enjoyed Single Poached Egg, Ratatouille, Fresh Basil, Parmesan on Sourdough Toast (RM20), as well as Sauteed Tiger Prawns, Two Onsen Style Poached Eggs in Glass with Extra Virgin Olive Oil, Mixed Cress, Multigrain Bread Stick (RM30) – a dish that has got us impressed since our first visit, and still equally delicious till today. Must-try.
For starters, we had the Crispy Calamari (RM68.00) - and this was a great choice to kickstart our meal. It was appetizing on the verge of addictive, with a nice and chewy crunch to it. At the side, squid ink aioli.
While I would not rate The Brasserie as just a 2, they do not deserve a solid 3 either due to the sauce of the tuna and definitely the dessert which was a real flop in my opinion.
Sunday Brunch Date and Time: Every Sunday 12:00 PM to 3:00 PM Price: MYR298 nett per person with non-alcoholic beverages MYR468 nett per person with alcoholic beverages