Fish paste shaped into little fish. So atas, right? Skewered tiger prawns, prime cut meats arranged on a pyramid cone, luscious seafood and lobsters. This has to be the fanciest place for steamboat in town! Diao Yu Tai Hotpot debuted in the Klang Valley, sealing its spot as the place to have hotpot, given its zen-like ambience and prime offerings.
Never knew they had buffet now as Red Inn Hotpot Eat All you can at RM 78+ / RM 98+ with Karaoke Room at Tropicana Avenue
Hotpot is taken to a new level by adding the premium ingredients, posh setting, and good services to the dining experience. It means now people can celebrate special occasions with a steamboat meal.
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