Indian in Little India

1. eatbma.blogspot.com
2. 3 years ago

I'd still rather go to Usman though.

1. eatbma.blogspot.com
2. 3 years ago

Haleem from Bismillah Biryani. This one wasn't as citrusy as Usman's, perhaps because one was supposed to squeeze the lime on themselves. But those awesome fried shallots on top made up for it, helping me to wolf this delicious paste down in seconds.

1. eatbma.blogspot.com
2. 3 years ago

Oh man, that was delicious. After just one bite I had to interrupt the lunch conversation today just to say how amazing this was.

1. makankakiswithdenise.wordpress.com
2. 3 years ago

Chef Shen went for the easy-to-eat Boneless Lamb Biryani ($14.90), which did not disappoint.

1. hazeldiary.com
2. 3 years ago

Mr Biryani is not only a restaurant but also offer catering service. They have second outlet located at Tanjong Pagar too. The restaurant is currently offering island-wide delivery and takeaway services.

1. hazeldiary.com
2. 3 years ago

The price is reasonable and affordable too.

1. eatbma.blogspot.com
2. 11 months ago

Premaas was our lunch destination today, and I was fortunate to be able to taste a number of dishes, in particular that red kingfish curry in the upper right corner, as well as the potent pepper in the chicken next to it, all mopped up by a few light and fluffy appam.

1. eatbma.blogspot.com
2. 3 years ago

Premaas is a Keralan restaurant that has been suggested on several occasions, and I finally made it there tonight (6 Dalhousie Lane, 6392-3644). I focused on their fish, like those sardines above, which were not only light, crispy, and tasty, but also very affordable at just S$4 (US$3) for that plate.

1. rubbisheatrubbishgrow.com
2. 12 years ago

One of the reasons is the ambience, I think, it’s a barefoot restaurant; you have to leave your shoes at the entrance of the stairs, and walk up to the second floor (so don’t wear your expensive shoes, wait kanna stolen).

1. lemonzine.wordpress.com
2. 15 years ago

Overall another great dinner with Eve and MN. The company was great and so were the food. We all come to a conclusion that the meat dishes here are more worth trying than their seafood.

1. ivanteh-runningman.blogspot.com
2. 3 years ago

Food at ABC Nasi Kandar Restaurant is focused on Malay and Indian cuisines, specialising in Nasi Kandar, Tandoori dishes, and curries. Taste and quality is, more often than not, above average and consistent, with few missteps.

1. ivanteh-runningman.blogspot.com
2. 3 years ago

Ambience at ABC Nasi Kandar Restaurant is modern functional.

1. eatbma.blogspot.com
2. 4 years ago

personally, I'd prefer a more subtle one, but it worked.

1. www.ms-skinnyfat.com
2. 3 years ago

Ignoring the final disappointment, I must say the flavors at Kotuwa are interesting and unique.

1. www.alexischeong.com
2. 3 years ago

Overall Kotuwa was an interesting culinary journey with the exotic flavours of Sri Lanka and South Asia, transformed and elevated by Chef and his team into what we could enjoy.

1. therantingpanda.com
2. 5 years ago

Meatsmith is a good restaurant in Little India which I would be back again for its other meats. That said, I would drag along a few more people to enjoy a more varied dishes.

1. smallpotatoesmakethesteaklookbigger.blogspot.com
2. 5 years ago

Don't overlook their citrus-y green mango salsa which was a good counter to all the meat and spices.

1. thefoodchapter.blogspot.com
2. 6 years ago

I loved every bit of my meal and am totally raring to return.

1. nathandulce.com
2. 10 years ago

I guess the good thing about living in a small city state is that it does not take very long to get to good eating places; almost every eatery/restaurant is a short (by short, I mean a minimum of 40 minutes) bus or train ride away! Both Ama and I had a craving for briyani,…

1. eatbma.blogspot.com
2. last year

A food blog from a Singapore-based traveler

1. purple-eats.blogspot.com
2. 3 years ago

My favourite is the apom or also known as fermented rice cake that looks like a sunny side up.

1. johorkaki.blogspot.com
2. 5 years ago

Overall, the aromas and flavours at Barakath Restaurant were mild and well balanced.

1. www.misstamchiak.com
2. 7 years ago

Authenticity can definitely be found at the restaurant. No utensils were given on the table unless you request for it. Food is served on a bed of banana leaf and best consumed with clean hands for a finger-licking good experience.

1. eatbook.sg
2. 4 years ago

Nawab’s Briyani is by far the most affordable briyani place I’ve come across.