Back Home 回家书坊 Restaurant

2B, Lorong Delima 7, Taman Island Glades, 11700 Gelugor, Pulau Pinang, Malaysia

A cozy place for you the enjoy reading, gathering, picnic, BBQ or even just enjoy a cup drink Hundreds of books provided in Back Home.

  • invisibless2.blogspot.com
  • 2014-12-27 00:00:00+00:00
脱了鞋子进去,左边是一排书架,右边是一排沙发,咖啡桌,中间有道矮矮的木制装饰篱笆; 地毯好像草地一样! 我家小子最爱室内那青色仿草的地毯了! 上次去看小丁当展览,几乎赖在公园的草地不走了.
  • kenhuntfood.com
  • 2014-04-12 00:00:00+00:00
Try their Energy Black Sesame Paste , served hot, the thick and rich dessert managed to wow me. It may seem deceptively simple and ordinary but believe me, the flavor was robust, with its velvety smooth texture, it just slides down the throat in a jiffy, leaving a very strong but delightful after-taste in the palate. It was not sweet, with a hint of natural bitterness from the toasted Sesame seeds. Yes, it was that good,

Nearby

Tiger Char Koay Teow 老虎炒粿条 Restaurant

179, Carnavon Street, 10300, Georgetown, Penang

  • butterworthexplorer.blogspot.com
  • 2017-09-25 00:00:00+00:00
Tiger CKT is one of those famous CKT that located in a Old Coffee Shop in George Town, which is open for breakfast and lunch, perserving is RM7.50 at this date and time, comes with 2 large prawns, and will customize the CKT to your requirements. I would rate this place is as one of the Top CKT in town. (personal).
  • wordpress.com
  • 2016-03-21 00:00:00+00:00
The Char Koay Teow may not look much different from the others, but it was really delicious, fragrantly fried with lots of “wok-hei” flavour! We suspected the use of duck egg made the delectable plate even more fragrant. It didn’t leave a very greasy feel too. Much better than the one we had from an unknown stall in Pulau Tikus the previous day!
  • choiyen.com
  • 2015-05-20 00:00:00+00:00
The place was in in full swing on Sunday morning circa 10.00am and we were lucky to secure the last table or else we might need to wait table for hours according to Ken. We placed our order and wait patiently for our food to be served. There are other foods available in the coffee shop too such as prawn noodle (known as Hokkien Mee in Penang), Lor Bak and etc.

Air Itam Market Assam Laksa Restaurant

Air Itam Market Jalan Pasar (Market Road) 11500 Air Itam, Penang Malaysia

Penang Assam Laksa or better known as Penang Laksa, is originated from the emergence of Chinese and Malay elements (Baba and Nyonya). The specialty of Penang Laksa is its thick and sour minced fish soup with a little spiciness. That is because the soup is cooked with chili paste and assam (tamarind) water to prevent the fishy smell. The soup is served with rice noodles and vegetables, and shrimp paste. The shrimp paste adds sweetness to the soup, which distinguish Penang Laksa from other types of Laksa in Malaysia.

  • voneats.com
  • 2016-07-14 00:00:00+00:00
It's alright but no big deal. I didn't think it was worth the travel to have this really super overrated Laksa. But kudos to all the old people around this store, really so energetic at their age and still cooking and serving!
  • docgelo.com
  • 2013-04-14 00:00:00+00:00
My verdict : With its 4 ringgit per bowl price, everything’s worth it! The sour tamarind sauce, the salty and thick fish stock blended so well with chillies and the herbs and noodles and everything on it! Thankfully, I had the chance to understand the logic of CNN in naming Penang Assam Laksa as 7th out of 50 Most Delicious Foods in the World! It was indeed, delicious!
  • tastyornot.blogspot.com
  • 2012-11-19 00:00:00+00:00
My Penang laksa. The soup base is very flavorful and filled with generous amount of flaked mackerels. The 'ha-ko'/ thick prawn paste amplify the flavor of this dish much, much more. Sweet, sourish taste with refreshing mint and onion slices stimulates all my taste buds!

Kim Leng Loh Mee 大路后金龙卤面 Restaurant

1, Jalan Perak, Jelutong, 11600 George Town, Pulau Pinang, Malaysia

  • taufulou.com
  • 2017-01-19 00:00:00+00:00
Small bowl at RM 3.80 is really a good bargain. Filled with classic ingredients such as chicken feet, pig skin, pig intestine, herbal egg, special home blend garlic vinegar sauce and also chili paste. Love the starchy soup base with a bit of saltiness and sweetness to my liking as the amount of vinegar garlic is just nice and could be better if slightly stronger.
  • kayabuttertoast.com
  • 2015-07-19 00:00:00+00:00
The gravy is definitely the one that makes Kim Leng loh mee unique. The thick gravy is flavourful and gives a bit hint of sweetness. It is very inviting. Next, KayaButter love its braised eggs, very well marinated. You can add extra ingredients as you like such as the chicken legs, braised eggs, meats and internal organs. Internal organs are not KayaButter’s favourite, so we ask them to exclude that in our loh mee. Oh ya, the loh mee also comes with pork’s skin.
  • mywisewife.com
  • 2012-10-25 00:00:00+00:00
Despite of its popularity, the service is prompt and the staff are very friendly. Serving from breakfast, as early as 7 am through lunch and closed on Thursdays.

Xiang Yun Vegetarian Hut 香云素食坊 Restaurant

29-X, Kompleks Lebuh Nipah, Sungai Nibong, 11900 Bayan Lepas, Penang, Malaysia

槟城特色素食 - 比荤还美味的素食 Penang Vegetarian

  • vegehojiak.blogspot.com
  • 2016-06-10 00:00:00+00:00
这款充满椰浆香味的咖哩面是出自槟城,烹调结合了本地的香料和中华料理, 精湛的厨艺加上本地香料的加持, 熬煮的咖哩汤底充分发挥出香料和椰浆的搭配。 面条和米粉吸收了香浓的咖哩汤汁, 啖啖都是浓郁的南洋香味, 香云素食坊的咖哩面是最热门的餐食之一, 早起的鸟儿有虫吃, 想吃这碗热辣辣香浓咖哩面就要早点来哦。
  • happycow.net
  • 2014-04-13 00:00:00+00:00
This is a place i would highly recommend to all veg and love-veg ppl. It's like a paradise. Plenty of choices, from food to beverages, appetisers, main course to desserts, tasty and inexpensive.
  • penangfoodforthought.com
  • 2013-12-01 00:00:00+00:00
Chee Cheong Fun is also available from Xiang Yun. After nicely steamed, the rice dough is rolled to resemble pig intestines, then chopped to smaller rolls. Despite its plain look, I find the dish quite appetizing when consumed with the sweet sauce and generous garnishing of sesame seed.

Eam Huat Charcoal Steamboat 炎发火炭炉 Restaurant

7, Medan Penaga, Kampung Batu Lanchang, 11600 George Town, Pulau Pinang, Malaysia

We hope that Eam Huat restaurant is the place that recall your childhood when you grow up.

  • what2seeonline.com
  • 2015-09-21 00:00:00+00:00
Eam Huat Charcoal Steamboat is known for its clear flavoured soup, made by boiling chicken bones, pork bones and fish bones. The steamboat is served piping hot in a traditional metal pot with a chimney holding the charcoal.
  • kokcheehou.blogspot.com
  • 2013-11-25 00:00:00+00:00
Handmade noodle made from fish meat Tender with fish taste in every bite. I liked this very much!! :p
  • taufulou.com
  • 2013-03-15 00:00:00+00:00
For a basic pot of soup, it comes with seaweed, deep fried bean curb, fish meat…and others. This Teo Chew steamboat is definitely different from the famous mainland as its not milky soup base, and the soup is very sweet by itself with fish meat and yam, we cannot imagine the amount of ingredients being used and hours to cook in it. All the seafood ingredient that being serve are fresh and good as the owner believe in serving fresh ingredient to his customer.

Batu Lanchang Market Foodcourt Batu Lancang Hawker Center Restaurant

Medan Batu Lancang, off Lebuhraya Batu Lancang

  • kokcheehou.blogspot.com
  • 2018-06-01 00:00:00+00:00
Here's the location.

Penang Ah Leng Char Kaoy Teow 槟城驰名亚龙炒粿条 Restaurant

Restoran Tong Hooi (opposite Kafe Khoon Hiang, the old address) 343, Jalan Dato Keramat,10150 P.Pinang

  • kokcheehou.blogspot.com
  • 2016-08-07 00:00:00+00:00
Used to be situated at Khoon Hiang Cafe 群香茶室, Ah Leng has now moved across the street. Here's the location.

Nasi Campur Awet Muda Restaurant

795-B, Lorong Sungai Dua Kampung Dua Bukit 11700 Gelugor Pulau Pinang Malaysia

  • kokcheehou.blogspot.com
  • 2016-10-27 00:00:00+00:00
Here's the location.

Lorong Seratus Tahun Curry Mee - Penang 百年路咖喱麵 Restaurant

55, Lorong Seratus Tahun, Georgetown, 10400 Georgetown, Penang, Malaysia

  • wordpress.com
  • 2017-10-02 00:00:00+00:00
百年路咖哩面的汤底很鲜甜,有豆腐卜(不懂为何,风暴兵太太觉得这里的豆腐卜比较爽口)、其他的佐料还有QQ的虾、蚶、鱿鱼和豆芽。
  • deliciouslogy.blogspot.com
  • 2016-08-25 00:00:00+00:00
It lives up to its name of being white curry - a thin, sweet and milky broth made with meat stock with just a hint of curry flavor. It's very different from KL's curry laksa which is heavy on curry flavor and gives of a yellow hue.

Kedai Kopi Bee San 美山餐室 Restaurant

584, Jalan Air Hitam (Corner of Jalan Padang Tembak & Jalan Air Hitam) 11500 Ayer Itam Penang

  • kokcheehou.blogspot.com
  • 2016-09-07 00:00:00+00:00
So far, this is the only place I can find Dried Hokkien Mee in Penang Island. The first time I had was in Nibong Tebal.

Penang Bamboo Briyani Restaurant

Jalan Pantai Jerjak 15 Taman Pantai Jerjak 11700 Gelugor Pulau Pinang Malaysia

  • kokcheehou.blogspot.com
  • 2018-08-19 00:00:00+00:00
Here's the location.

Cj Nasi Lemak Restaurant

792, Lorong Sungai Dua Kampung Dua Bukit 11700 Gelugor Pulau Pinang

  • crispoflife.com
  • 2018-08-28 00:00:00+00:00
Every component of nasi lemak is well executed here. The coconut rice is aromatic with a very pleasant scent of pandan, fried chicken is deep fried with a hint scent of coconut too, while fish is fried to crispiness. Sambal is more to a milder tune and inject extra sweetness to the rice instead of building the heat. On and off, the chef will feature some additional dishes to be featured on the day, which we had a bowl of mixed vegetable curry for RM 3.
  • kokcheehou.blogspot.com
  • 2018-04-29 00:00:00+00:00
Here's the location.
  • kenhuntfood.com
  • 2018-03-21 00:00:00+00:00
Every basic order of the Nasi Lemak consists of a generous portion of fragrant Rice, a spoonful of home-made Sambal, a piece of Fried Chicken Meat, a piece of Fried Fish, a quarter of Hard Boiled Egg and a choice of Deep Fried Anchovies or Salted Fish Curry. The fragrant Rice was nicely cooked, at least we could detect the hint of creaminess and the alluring Coconut Milk. The home-made Sambal was equally nice, though not as spicy as we would have hoped, the powerful punch of the Herbs and Spices gave a good lift to the fragrant rice. The combination was perfect, our only gripe was the lack of sliced Cucumber... for the extra crunch.

Three Fifteen Meet 三点三 Meet Restaurant

210, Jalan Tan Sri Teh Ewe Lim 16000 Jelutong Penang

  • kenhuntfood.com
  • 2019-03-22 00:00:00+00:00
Three Fifteen uses Charcoal to toast the bread, imparting a mellow, but distinctive smokiness to the Toast. Though nothing particularly amazing about the Kaya, the Toasts do make great addition to the Hainanese-styled breakfast and complete everything

Siam Road Char Koay Teow Restaurant

Jalan Siam, Georgetown, George Town, Pulau Pinang, Malaysia End of Siam Road

  • emobananaboy.blogspot.com
  • 2017-10-17 00:00:00+00:00
Uncle 太厉害了啦❗️超级好吃!😋
  • cinda.asia
  • 2017-09-09 00:00:00+00:00
他們家的炒粿條配料有豆芽鮮蛤豬油渣蝦只雞蛋和臘腸他仍然以火炭炒粿條不斷搖晃手中的扇火候十足讓人意猶未盡雖然人潮一直不斷也不曾聽過但他堅持從容不迫的炒出一碟碟古早味的炭炒炒粿條

Basher Cafe Restaurant

Jalan Sungai Pinang 10150 Georgetown Penang

  • kokcheehou.blogspot.com
  • 2018-04-10 00:00:00+00:00
Here's the location.

Sun Café Restaurant

Sunway Hotel Georgetown 33, Lorong Baru 10400 George Town Pulau Pinang

The open concept restaurant offers a combination of warm, relaxing and informal ambience with contemporary setting. An all-day dining outlet serving a myriad of local and Western delights for buffet and A la carte. Indulge in an exquisite mix of aromas and flavours that will tantalize your senses!

  • crispoflife.com
  • 2019-04-07 00:00:00+00:00
The Ramadan dinners will begin from 6 May to 3 June 2019, starting at 7.00pm to 10.00pm. Weekends are special occasion that will see the featuring of beef and chicken satay roasted in-house at both hotels. Adult – MYR 65 Senior Citizens – MYR 45 Children – MYR 45

3rd Road 888 Sah Tiau Lor, Sah Tiau Lo, Lebuh Presgrave Hokkien Mee Restaurant

67A Lebuh Presgrave, 10300 Penang Gat Lebuh Presgrave

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  • 2015-10-11 12:26:00+00:00
Second round of food hunting

Gemas Road Sabar Menanti Restaurant

51, 29, Jalan Gemas Taman Kampar 10460 George Town Penang Malaysia

  • kokcheehou.blogspot.com
  • 2018-07-02 00:00:00+00:00
Here's the location.

Sin Kim San Coffeeshop 新金山飲食中心 Restaurant

No. 1, Jalan Rangoon, 10400, George Town, Pulau Pinang, 10400, Malaysia (junction of Macalister and Rangoon road)

Restoran Hock Chuan Heong 福泉香饭店 Restaurant

344-G-5, Gat Lebuh Cecil, 10300 George Town, Pulau Pinang, Malaysia

Joo Huat Restaurant Restaurant

1, Jalan Perak, Jelutong, 11600 George Town, Pulau Pinang, Malaysia

Ah Leng Char Koay Teow Restaurant

Lorong Zoo Tujuh, 11500 Ayer Itam, Pulau Pinang, Malaysia

BW Tom Yam Restaurant

G-Xiang Food Court (previously known as Asian Cafe) Jalan Bukit Bendera, Air Hitam, Penang (beside the roundabout between Jalan Bukit Bendera and Jalan Air Hitam, on the way to Penang Hill).