For those looking for hors ’doeuvres to accompany their drinks, Saro’s Signature Shells offers 6 bite-sized pieces of Crispy Fillo pastry topped with different toppings consisting of Beef, Chicken, Tomato, Mushroom, Avocado and Smoked Salmon
Reasons to visit: Enticing mixology, premium drinks and some tasty snacks in stylish and exclusive surroundings.
The Saro Sour is so complicated, it takes forever to make, The condiments are torched with a blow torch, the glass is then smoked with the smoke from that procedure, and then only the cocktail is made. Having said that, at the end of the day, this remained my favourite, uncomplicated but yet subtle, and very elegant.