Malay in Penang

Hameediyah - George Town

Hameediyah - George Town Restaurant

Lebuh Campbell 10200 George Town Penang, Malaysia

  • kenhuntfood.com
  • 2019-09-27 00:00:00+00:00
The Beef Rendang is a particular winner... with rich and in-depth flavors
  • what2seeonline.com
  • 2019-08-10 00:00:00+00:00
A specialty not to be missed is Murtabak (flat bread). Made at the show kitchen at the entrance of the restaurant, the murtabak comes stuffed with a choice of minced chicken, beef, mutton or vegetable fillings. Served with a simple helping of pickled onions, the pan-fried murtabak is simply delectable when paired with a bit of curry chicken and nutty dalcha – a lentil curry infused with herbs and spices.
  • sakthi-life.blogspot.com
  • 2018-10-17 00:00:00+00:00
Nasi Kandar was yummy. I loved their Kuah Campur and Fried Fish. Fried Fish Egg was little too dry in my opinion
Makan Kitchen - DoubleTree Resort by Hilton Penang

Makan Kitchen - DoubleTree Resort by Hilton Penang Restaurant

DoubleTree Resort by Hilton Penang 56 Jalan Low Yat 11100 Batu Ferringhi Penang Malaysia

All-day dining restaurant overlooking the pool with live, interactive stations showcasing the diversity of Malaysian delicacies. Serving Malay, Chinese, Indian, and other local specialties.

  • iamfoodinsane.blogspot.com
  • 2019-12-06 00:00:00+00:00
Makan Kitchen 使用了开放式的设计风格，用餐环境不错。
  • penangfoodforthought.com
  • 2019-09-21 00:00:00+00:00
Makan Kitchen's Seafood BBQ Night is priced at RM109.00 net per person. Children and senior citizens get 50% discount off the regular price.
  • what2seeonline.com
  • 2019-01-10 00:00:00+00:00
The CHINESE NEW YEAR EVE 2019 BUFFET DINNER is available from 4th February till 6th February at RM138nett per adult. There will be a 50% discount for senior citizen and kids aged six to12 years old. Children five years and below get to eat for free.
Roti Bakar Kacang Phool Penang

Roti Bakar Kacang Phool Penang Restaurant

Kompleks Penjaja Desiran Tanjung Jalan Desiran Tanjung 3 Seri Tanjung Pinang 10470 Tanjung Tokong Penang Malaysia

Roti Bakar Kacang Phool, The 1st, The One & Only in Penang A MUST TRY!!! MAI PEKENA SKALI, MESTI NAK LAGI We are CLOSED on MONDAY!!!

  • kokcheehou.blogspot.com
  • 2017-09-23 00:00:00+00:00
Here's the location.
  • what2seeonline.com
  • 2016-11-06 00:00:00+00:00
The Kacang Phool is eaten with dipping warm bread into it. To appeal to the varied tastes of diners, the set comes with cheese, garlic, French toast, garlic cheese or normal bread, with prices ranging from RM6 till RM9.
  • kenhuntfood.com
  • 2016-11-05 00:00:00+00:00
There's a hidden gem tucked in the Malay hawker center at Sri Tanjung Pinang, off the main street to Straits Quay (beside Island Plaza). The unpretentious and frill-free stall boasts over a Middle Eastern-influenced delicacy... Kacang Phool, a type of addictive meat sauce served with Toast. While they are well-known for their Kacang Phool, they are not a one-trick pony; they offer a wide range of local Malay delicacies namely Roti Jala, Roti Bakar with Kaya Butter etc. If you need suggestion or have any questions over their products, the very articulate Malay owner is more than happy to assist you. To find Roti Bakar Kacang Phool.... from Jalan Tanjung Tokong turn into Jalan Sri Tanjung Pinang right next to Island Plaza (the route to Straits Quay), turn left into the first junction and drive for another minute. The hawker center is on your right and Roti Bakar Kacang Phool is the first stall, facing the main road.
Kopi Tiam - Bayview Hotel

Kopi Tiam - Bayview Hotel Restaurant

Level 1, 25-A, Lebuh Farquhar, Georgetown, 10200 George Town, Penang, Malaysia

  • penangfoodforthought.com
  • 2019-05-07 00:00:00+00:00
Lamb Briyani is Bayview Hotel's signature dish.
Nasi Lemak Kukus Pendekar Mustar

Nasi Lemak Kukus Pendekar Mustar Restaurant

Jalan Dato Ismail Hashim Kampung Tersusun Sungai Ara 11900 Bayan Lepas Pulau Pinang, Malaysia

  • pinkypigletland.blogspot.com
  • 2018-06-28 00:00:00+00:00
I feel the Nasi Lemak here is definitely a must try .. ! And since this is a Malay stall, the food here is HALAL.
  • iloveholiaotravelling.blogspot.com
  • 2018-04-24 00:00:00+00:00
老板介绍小编三文鱼辣死你妈，第一次听到辣死你妈有三文鱼的，还蛮特别就点了一份，再来一份马来炸鸡辣死你妈！堪称完美啦！
  • kokcheehou.blogspot.com
  • 2018-03-25 00:00:00+00:00
Here's the location.
Pen Mutiara - Batu Maung

Pen Mutiara - Batu Maung Restaurant

Wisma Nelayan Pelabuhan LKIM Batu Maung 11960 Bayan Lepas Penang Malaysia

Be it lunch, dinner or business meeting, you will be spoilt for choice at Pen Mutiara Restaurant. We're strategically located at Penang's Wisma Nelayan in Batu Maung, minutes from the Bayan Lepas Free Industrial Zone and the Penang Airport. You get wholesome and delectable traditional Malay home-cooked dishes. It's a culinary experience to remember!

  • penangfoodforthought.com
  • 2018-03-08 00:00:00+00:00
In summary, Restoran Pen Mutiara's fish head curry is special indeed.
  • kokcheehou.blogspot.com
  • 2016-09-22 00:00:00+00:00
Here's the location.
KSB Cahaya

KSB Cahaya Abu Mamak Restaurant

90, Lorong Macalister 11400 Georgetown Penang

  • pinkypigletland.blogspot.com
  • 2018-09-25 00:00:00+00:00
Abu Mamak serve some really nice Maggie Goreng, Roti Hong Kong and Nasi Lemak, I basically like everything that I order.
  • kokcheehou.blogspot.com
  • 2017-09-23 00:00:00+00:00
Here's the location.
Nasi Kandar Pokok Ketapang - Hutton Lane

Nasi Kandar Pokok Ketapang - Hutton Lane Restaurant

38, Lorong Hutton 10050 George Town Penang, Malaysia

  • crispoflife.com
  • 2020-02-18 00:00:00+00:00
Though the selections are vast but most people could not run away from picking the regular dishes such as fried chicken, ayam ros, telur bawang, kambing kurma or beef. Then request for a kuah banjir and the server will skillfully mix the rice with different types of curry that yield an amazing aroma.
Nasi Kandar Sulaiman

Nasi Kandar Sulaiman Restaurant

60, Jalan Air Itam, George Town, 10460 George Town, Pulau Pinang.

One of the best nasi kandar in penang.

  • penangfoodie.com
  • 2020-08-01 00:00:00+00:00
we recommend getting the curry fish, ayam masak kicap and fried onions!
Pak Tam Mee Udang

Pak Tam Mee Udang Restaurant

Pantai Teluk Bayu Sungai Batu Teluk Kumbar 11920 Bayan Lepas Penang

  • vkeong.com
  • 2019-02-13 00:00:00+00:00
If you are here, there’s no reason not to try both Mee Kuah and Mee Goreng. I would suggest ordering a Mee Seafood (with kuah) @ RM20 and Mee Udang Goreng @ RM10. The one with gravy has a spicy kick while the goreng version tastes slightly sweet, they are equally delicious.
  • kenhuntfood.com
  • 2017-10-20 00:00:00+00:00
Teluk Kumbar is often the de-facto place (on Penang island) to go to when it comes to Mee Udang, the fishing village is known for supplying the freshest catch in Penang. Pak Tam is not exactly the most famous joint but rather, well-hidden and secluded at a corner of Teluk Kumbar. The secret fishing spot is famous amongst anglers, it does take some navigating skills to reach there. On your way in, you will find untouched natural scenery and run-down village houses. The road can be bumpy so be prepared for an intense journey. There's a fresh water pond (man-made I presumed) and within a stone's throw distance away, there's a beach with clean, seemingly unpolluted waters. Pak Tam Mee Udang is a humble, unpretentious stall operating at the beach front. Like the name implies, it churns out Mee Udang. Diners get to choose between a few types of Noodles and the preferred Seafood choices (or opt out seafood). This may not be exactly the best Mee Udang around but the entire package (serene neighborhood with soothing sea breeze) is a rare encounter in a well-developed city.
Spicy Lemak

Spicy Lemak Restaurant

George Town, 177-197, Lebuh Pantai, George Town, 10300 George Town, Pulau Pinang, Malaysia

  • jazzlah.blogspot.com
  • 2017-12-29 00:00:00+00:00
最夸张的是Spicy Lemak短短几个月内分别在Beach StreetPulau Tikus开了分店第三家分店还即将在Automall营业似乎要刮起三色Nasi Lemak风潮啊!! 你今天 #辣死你妈 了吗
The Mermaid

The Mermaid The Mermaid Cafe.Ikan Bakar Restaurant

86 B&C, Lorong Macalister 10400 George Town Penang Malaysia

A traditional Malay-style charcoal grilled fish. History has it that grilled fish is brought to Malacca by the Portuguese traders. Malaysians had since injected our own creativity into this classic dish.

  • pinkypigletland.blogspot.com
  • 2019-03-22 00:00:00+00:00
Environment is comfortable and service is good.
  • kenhuntfood.com
  • 2018-01-31 00:00:00+00:00
The Mermaid's Signature Stingray has bold flavors and might be a little overly bold on its own but perfectly well over a spoon of Rice. The edges were carefully grilled to a crisp while the inner flesh remains its moist. Any order with the Signature Stingray will be served with a portion of the quintessential refreshing Chili dip. It was good but we were not blown away. For a Western-twist, we had Grouper Steak with Home-made Pesto Sauce and it was served with Mashed Potato and Corn Niblets. The thickly cut Fish possessed the most satisfying meaty-bite but the Pesto Sauce was a little too heavy on the seasoning... it would be better if they could reduce the salinity. If you are neither a fan of the old-school Sambal sauce nor the vegetal Pesto, you may opt for Garlic Butter... which will be served with Wedges and Salad.
Village Kitchen

Village Kitchen Restaurant

70-1-23, D'piazza Mall 64, Jalan Mahsuri Bandar Bayan Baru 11900 Bayan Lepas Penang Malaysia

We are serving Malay traditional Cuisine and Western Fusion Cuisine. The taste you will remember. True Malaysia Taste.

  • kokcheehou.blogspot.com
  • 2018-07-23 00:00:00+00:00
Here's the location.
  • kenhuntfood.com
  • 2017-11-22 00:00:00+00:00
Village Kitchen boasts over a variety of classic Malaysian delights with a modern touch. The newly opened restaurant at D' Piazza Mall has been drawing great crowd since its opening earlier ago. The restaurant is Muslim-friendly and has quite a substantial choices to please the Malaysian in you; if you are as "sesat" as me, Village Kitchen offers a plenty of modern Malaysian-Fusion dishes. Notable highlights include Serunding Cheese Toast, Spicy Anchovies and Peanuts in Pita Bread, Spaghetti Beef Rendang, Lamb Shank Tom Yum etc. Though prices are mid-standard range, the lead time between order and serving can be infuriating; also, we did not think the food was all that great and worth the waiting time.
Astaka Taman Tun Sardon

Astaka Taman Tun Sardon Restaurant

Taman Tun Sardon 11700 Gelugor Pulau Pinang Malaysia

  • kokcheehou.blogspot.com
  • 2017-12-16 00:00:00+00:00
Here's the location.
Eryna Cafe

Eryna Cafe Eryna Cafe Curry Claypot Kuala Sungai Pinang Restaurant

Jalan Kuala Sungai Pinang 11000 Balik Pulau Penang, Malaysia

  • crispoflife.com
  • 2018-11-11 00:00:00+00:00
Fish is fresh and offers a lean and moist texture. It was a total indulgence with the curry and fish, at least for me
Idrus Ikan Bakar

Idrus Ikan Bakar Restaurant

No. 3, Batu Uban Pengkalan Polis Marin Wilayah Utara Lebuh Raya Bayan Lepas 11900 Bayan Lepas Penang

  • crispoflife.com
  • 2018-02-01 00:00:00+00:00
Locals flocked in Idrus Ikan Bakar for a few simple yet firm reasons. The food is fresh and good yet affordable, and Uncle Idrus formulated his own secret recipe to create one of a kind gastronomy experience here. For instance, Ikan Bakar Siakap (Seabass Grilled Fish) generally cost about RM 35, depending on market rate and Shell Out Seafood Platter that feeds up to 3 person is RM 75.
Kapitan - Setia Triangle

Kapitan - Setia Triangle Restaurant

R-01-05, Setia Tri-angle Persiaran Kelicap 11900 Bayan Lepas, Penang.

  • crispoflife.com
  • 2017-12-18 00:00:00+00:00
One of the dish that the restaurant sings proud is Claypot Biryani, which is cooked using Basmati rice and concoction of 18 different spices. Served warm in the pot, the rice is soft and fluffy in texture, plus with perfect execution that each rice grains are well separated. Its distinct aroma can be scented inches away, triggering the drooling of saliva if you are seated close to the kitchen.
Nasi Campur Awet Muda

Nasi Campur Awet Muda Restaurant

795-B, Lorong Sungai Dua Kampung Dua Bukit 11700 Gelugor Pulau Pinang Malaysia

  • kokcheehou.blogspot.com
  • 2016-10-27 00:00:00+00:00
Here's the location.
Nasi Dalca Briyani Khalis

Nasi Dalca Briyani Khalis Restaurant

487, Jalan Dato Ismail Hashim Kampung Masjid 11900 Bayan Lepas Pulau Pinang

  • crispoflife.com
  • 2018-05-25 00:00:00+00:00
Nevertheless, the Nasi Dalcha here is really awesome, in particularly its rich gravy. It packs a thick creamy sensation, probably due to lots of coconut being used to make the curry, which makes it goes well with the rice. Fried chicken is essentially good too. Memang sempoi laaaa....
Nasi Kandar Pelita - Taman Bukit Minyak

Nasi Kandar Pelita - Taman Bukit Minyak Restaurant

No.2, Jalan Bukit Minyak 3, Taman Bukit Minyak, 14000 Bukit Mertajam, Pulau Pinang, Malaysia

  • pinkypigletland.blogspot.com
  • 2018-05-08 00:00:00+00:00
I feel that food at Nasi Kandar chain, is kinda expensive ..
Nasi Tomato Sungai Nyior

Nasi Tomato Sungai Nyior Restaurant

Jalan Sungai Nyior Kampung Nyiur 12100 Butterworth Pulau Pinang Malaysia

  • crispoflife.com
  • 2019-07-12 00:00:00+00:00
You can choose to have either white rice or tomato rice, then pick your favorite dishes from the wide selections available. Of course, follow the locals' way and drench your rice with a variety of curries to give it an unique flavour. On top of that, the Nasi Tomato is affordable in price and would not hurt your budget much.
Pak Man Mee Kuah Ketam To' Kun

Pak Man Mee Kuah Ketam To' Kun Restaurant

6260, Jalan Kulim 14000 Bukit Mertajam Penang Malaysia

  • kenhuntfood.com
  • 2017-01-04 00:00:00+00:00
Hikers that frequent Cherok To'Kun Hill at Bukit Mertajam, Penang should not be new to the name- Pan Man Mee Kuah Ketam. It is highly visible from the bustling Jalan Kulim, right at the junction to the foot of the hill. Many hikers usually stretch their hiking legs or take a quick recharge at the coffee shop before continuing their journey while some reward themselves with a serving of lip-smacking Mee Kuah Ketam (vice versa). I hope the name "Mee Kuah Ketam" rings a bell. "Kuah" refers to "gravy" in Malay and the direct translation would be "Noodles with Crab gravy". The seemingly thick, rich and starchy gravy was cooked for hours- boiling the (flower) crabs to fully accentuate the flavors. The result is a sweet, gooey gravy with bold crustacean sweetness; the dish is often served with Yellow noodles and extra condiments such as Baby Cuttlefish, Meat, fried Beancurd, boiled Potatoes and fried Fritters. While there are a few good ones around, Pak Man is one of the famous ones.
Roy A1 Nasi Kandar

Roy A1 Nasi Kandar Air Itam Famous Roy Nasi Kandar Restaurant

614 C, Jalan Air Itam Pekan Ayer Itam 11500 Air Itam Penang Malaysia

  • crispoflife.com
  • 2020-02-07 00:00:00+00:00
Personally, I enjoyed Roy A1 Nasi Kandar much. On top of getting a plate of Nasi Kandar that fits my appetite, I can avoid the flock of tourists at the same time.
Sany Char Koay Teow - Bandar Bayan Baru

Sany Char Koay Teow - Bandar Bayan Baru Restaurant

10, Jalan Sultan Azlan Shah Bandar Bayan Baru 11900 Bayan Lepas Penang, Malaysia

  • crispoflife.com
  • 2018-02-15 00:00:00+00:00
Taste wise? Not bad for us, at least. The koay teow noodles are smooth, and comes with a decent wok hei. Gravy is more to a sweet side and gives a slightly oily texture which is acceptable. Portion is small so order two plates or special if you are really hungry. The prawns can be neglected.
The Lengkuas Cafe

The Lengkuas Cafe Restaurant

Jalan Argyll 10050 George Town Pulau Pinang Malaysia

It’s the type of food that evokes pleasant memories from the good old days. That’s why here in The Lengkuas Cafe, our chosen comfort food are always a mere reminiscence of those dishes we grew up with here, in Penang.

  • kenhuntfood.com
  • 2018-08-20 00:00:00+00:00
The server introduced their Famous Laksa Cik Umi with aplomb so we decided to try it out. The serving was large and the soup was pretty thick (thicker than the usual Assam Laksa). But it had all the essential columns ticked- sour, savory, spicy and a hint of sweetness (from the Shrimp paste). The condiments were spot on either but if I had to comment, it would be the texture of the noodles... which I thought they could be a little springier. Equally delectable was the Nasi Kacang, a serving of oiled Rice with 2 types of curries. Amazing flavors but we were not over-whelmed by the dish.
  • crispoflife.com
  • 2018-07-02 00:00:00+00:00
Not to miss out Malaysian's all time favourite Nasi Lemak, which is served with a piece of fried chicken marinated with galangal and mixture of spices that yields a subtle aromatic taste, along with delicious sambal, anchovies and peanut. Another signature here would be their Famous Laksa Cik Umi, which is a blend of Chinese and Malay cooking with a balance of sweetness and spiciness.
TOKMA Malay Kitchen - Lebuh Kimberley

TOKMA Malay Kitchen - Lebuh Kimberley Restaurant

249, Lebuh Kimberley 10100 George Town Penang Malaysia

Malay Cuisine Restaurant for Modern People

  • kenhuntfood.com
  • 2019-11-22 00:00:00+00:00
For a start, we had the Rojak Cucur Platter... with stuffed Fried Tofu and Cucur Udang, served with Rojak sauce and sweet Chili sauce. Both were equally delicious; the texture was amazing and the dips were spot on.
Warung Kelapa Sawit

Warung Kelapa Sawit Restaurant

Jalan Tok Kangar 14100 Simpang Ampat Pulau Pinang Malaysia

  • kokcheehou.blogspot.com
  • 2017-11-09 00:00:00+00:00
Here's the location.
Warung Tok Mat Mee Udang

Warung Tok Mat Mee Udang Restaurant

Off Jalan Tanjung Bungah 11200 Tanjung Bungah Penang

  • kenhuntfood.com
  • 2017-05-05 00:00:00+00:00
No matter how many times you have been to Tanjung Bungah, there's a deliciously hidden side to the beach front town; some are even unknown by the locals. Ardent fans of Mee Udang need not travel all the way to Teluk Kumbar or Sungai Dua to curb the craving. Warung Tok Mat Mee Udang is one of the secrets well-kept by the locals but the place is well-hidden from the bustling Jalan Tanjung Bungah. To reach there, one needs to travel a path less-traveled (refer to the bottom of this review for the directions); those who made their way there are those who are in the know. It is known to serve some of the freshest Mee Udang in the neighborhood- the restaurant sits by the beach side, offering spectacular beach view to its diners. The owner is related to a fisherman and it explains the source of supplies.
  • what2seeonline.com
  • 2017-04-27 00:00:00+00:00
The star of the menu is the mee udang – essentially a bowl of yellow noodles, scalded and cooked with large prawns in a lightly spicy sweet broth. The broth packs a punch, pushed by the freshness of the seafood, chili and tomato. Garnishing include fresh onions, deep-fried shallots and spring onions for a refreshing spin. Besides the popular choice of yellow mee, the prawns can be cooked with koew teow, bee hoon or maggie mee (instant noodles). This mee udang is always a big hit with diners but if prawn does not appeal to you, it can be replaced by crab.
Azlan Tom Yam

Azlan Tom Yam Restaurant

236, Jalan Balik Pulau 11000 Balik Pulau Penang

  • kenhuntfood.com
  • 2018-03-20 00:00:00+00:00
Azlan's Curry Stingray left us with a very deep impression. Unlike the much sought-after thick version, the Curry Stingray may seem watery but the flavors are not weak. The real draw is the silky smooth texture, little effort is required to slit the fish; a great dish to spoon over Rice. Feel like having more fish? Go for their Siakap served with Garlic, Ginger and Soy Sauce- deep fried Siakap topped with Garlic, Ginger and Soy Sauce with a dash of refreshing Lime Juice... crisp texture with powerful flavors; just as you thought it might be a little heavy on the palate, the acidity from the Lime cuts through the greasiness and opens up a refreshing dimension. Equally worth-savory dishes are the grilled Cat Fish and stir-fried Prawns.
Belimbing Cafe Corner

Belimbing Cafe Corner Restaurant

Jalan Teluk Bahang, Teluk Bahang, 11050, Pulau Pinang.

  • penangfoodie.com
  • 2020-03-16 00:00:00+00:00
It’s pocket-friendly and tummy satisfying for sure.
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