Overall, we saw improvement with the taste of the satay at Restoran Putera Kajang Satay. It is definitely better than the satay we had two years ago. We had no issue with the service and attitude of the people here. If you want to try tasty lamb satay and fish satay, you can visit Restoran Putera Kajang Satay.
The best recommendation is to try Otak Otak. Especially for tourists who enjoy doing new things. It is really delicious
Both their Chicken and Mutton Satay were good. The marination wasn't too sweet and it was just perfect for the peanut dip sauce. The meat was tender and no fat as well. My rating for their Chicken and Mutton Satay shall be 8/10.
It was just the 2 of us yesterday and it cost us 34 ringgit, which meant around 17 ringgit per head. Food was delicious. Very tasty. If I get served food like this everyday – then I really would not mind the lack of variety, lol. The prawn dish was yummy. You’d get 4 medium prawns and the gravy was filled with flavors, you’d be able to taste turmeric with every mouth. Nothing overwhelming, just mainly appealing. The chicken was awesome, I especially loved how their gravy tasted, it was thick and sweet and when you add in those tender bit of chicken pieces – yummm!! For the fishes, we were served ‘Selar Kuning.’ It has been ages since I’ve sunk my teeth in one of these. Cooked to perfection, love how crispy the outside was, you can literally hear the crunch every time you bit in.
除了Nasi Lemak，她家的Roti Canai 也很美味，特別是賣相很像韓式煎餅的【Roti Jiwa Kacau】也非常受歡迎👏配料和味道小編就不揭曉啦！
Boleh dikunjungi kalau tekak terasa nak makan lauk pauk nogori dan masakan Melayu.
What we like about the rojak here is the fresh ingredients and the sauce is not too spicy. A rojak that you can enjoy the taste when the sauce is not too spicy.
Finally, our Cendol arrived and we were eager to taste the famous Cendol in Kajang. Sadly, it was a huge let down. They had cut back on the ingredients and it did taste pretty awful. I wonder how this Cendol had become so famous when it's just not there taste wise. My rating for this shall be 4/10. I don't think I would ever return for their Cendol.
Well, we would usually just stick to their classic Satay Ayam (Chicken). The meat is deliciously grilled, tender and juicy too! And we personally love their kuah kacang (peanut sauce) – best added with the sambal for extra oomph!
沙爹的肉组合得很好，油脂非常足，加上些许微微烤焦的部分，再配上其香甜的沙爹酱，实在是一流！一口接一口停不下来！
1957 Kopi+Makan is a cozy place to serve Malaysian food and with a twist of western food, it is located at De Centrum Mall right next to the IUKL. Surprise me that I found a hidden cafe at Kajang, I believe a food lover like you will definitely like it! Thanks to Aiyee for the invitation. Although it is far away from Petaling Jaya or Kuala Lumpur but trust me, it is definitely worth to drive all the way to Kajang. MUST go...YES is a MUST!!!
