Haji Shariff makes the arguably the best cendol in Malaysia. This famous shop showcases culture and heritage of the past and the future. There is nothing be...
They have a variety of Cendol to choose from and what you see above is their Cendol Biasa which is very reasonably priced at RM 1.50 . Very decent portions and it is a taste to remember. Truly one of the best Cendol's that I have tasted. If you're in Seremban, visiting Haji Shariff Cendol is a must.
A bowl of refreshing cendol is exactly what you need to cool down on a hot day. Everytime we visit Seremban, we will go to Haji Shariff Cendol located at Jalan Yam Tuan. If I'm not mistaken, they have a branch now at S2 too, near to this Yee Kee Beef Noodles place.
I had the Sarawak laksa (RM6.80) - diners can choose to have meehoon, kolo mee or kueh teow. My recommendation is the meehoon, for the real deal. They serve the thick type of meehoon (rice vermicelli), along with omelette strips, shredded chicken, beansprouts and prawns - everything you would find in a bowl of Sarawak laksa in Kuching. It certainly looked and tasted the part. I loved it, the broth was robust and full of flavour. Highly recommended.
