Steakhouse in Mandarin Oriental

Mandarin Grill

Mandarin Grill Restaurant

Mandarin Oriental, Kuala Lumpur Kuala Lumpur City Centre 50088 Kuala Lumpur Malaysia

Our grill restaurant specialises in classic international dishes with a delicious, contemporary twist. Our skilled team transforms the best cuts of meats and the finest produce into such dishes such as Sher Wagyu Tomahawk Steak and Boston Lobster Gallega Style, just to name a few. And our magnificent glass wine cellar houses an impressive selection of vintages that will complement your meal perfectly.

  • erisgoesto.com
  • 2019-10-10 00:00:00+00:00
If you could only order one item, go for the Ravioli Di Baccala – Chef Stinga’s specialty. The dish features cod fish, potatoes and oregano. The flaky texture of the fish disperses its sweet, natural taste with each bite, lovingly enveloped in ravioli which is cooked perfectly. My sample portion only had a few pieces; I wished there was more!
  • goodyfoodies.blogspot.com
  • 2019-09-12 00:00:00+00:00
My favourite dish of the afternoon was Chef Stinga's signature, the Ravioli di baccala. The handmade pasta pockets are filled with baccala (dried salted cod fish), and then topped with potato foam and breadcrumbs with parsley. Delicately delicious!
  • theyumlist.net
  • 2017-09-11 00:00:00+00:00
Reasons to visit: Exquisite and innovative flavours and wine pairings, a stunning setting and excellent service. Don’t miss the Burrata (for pure heaven be sure to pair it with the Chateau Ste Michelle Riesling), Parihuela and the Black Angus Beef Short Ribs (the pairing with Chateau Ferrande from Graves is also an excellent choice).

Nearby

Marble 8

Marble 8 Restaurant

Level 56 Menara 3 PETRONAS Persiaran KLCC Kuala Lumpur City Centre 50088 Kuala Lumpur Malaysia

With its trio venues, Marble 8 brings new depth and elegance to their premium steakhouse, modern chic bar, and elegant privé. This has allowed Marble 8 to reimagine the dining and drinking experience in Malaysia – infusing exquisite flavours with authentic creations, accented with luxurious charm.

  • tummyfull.blogspot.com
  • 2019-05-07 00:00:00+00:00
Taste:8/10(Good. Special mention to their crispy bread as it is very good. The appetizer and pasta are both creamy and tasty. The steak combination were already good but slightly hard. Just wondering of why the recommendation of the steak to be prepared as medium when it should be best on medium rare)
  • theyumlist.net
  • 2017-06-16 00:00:00+00:00
Reasons to visit: Ambience, Grandiose Setting, Elegance, Spectacular Views, 180o Skyline, Exemplary Meat, Quality Ingredients, Seasonal Dishes, , Fine Dining, Kitchen Variety, Steak.
Samba Brazilian Steakhouse

Samba Brazilian Steakhouse Restaurant

Avenue K, 156, Jalan Ampang, 50450 Kuala Lumpur

  • vkeong.com
  • 2017-05-11 00:00:00+00:00
Despite having read some bad comments about the service here, fortunately we did not experience any issue with the staff. For those who feel the normal price (RM95 nett weekdays, RM119 nett weekends) is too steep, use Eatigo to make a reservation. From what I see, there’s always a 50% discount if you come between 9pm and 9.30pm.
The WAGYU

The WAGYU Restaurant

20, Lorong Yap Kwan Seng 50450 Kuala Lumpur

Authentic WAGYU Beef restaurant in KL. Enjoy Wagyu Yakiniku, Hamburg, Steak direct imported from JAPAN!

  • goodyfoodies.blogspot.com
  • 2019-11-08 00:00:00+00:00
Some of the cuts we tried here include the Beef Tongue PRIME with salt leeks (RM49), Wagyu kalbi (RM48) and Wagyu loin (rare parts PRIME) (RM78). The beef is grilled over charcoal embers, which has been heated to 450 to 500 degrees celcius. Everything was so good - absolutely tender, melt-in-the-mouth goodness.