Haven't been here is quite a while, still as busy as ever. As a shopping small restaurant, Jibby is pretty good. Tiger Prawns & Crab pasta is fresh and tasty, Seafood Hot Pot Stew is fresh and nice..
Verdict: I had quite a high expectation on this place but the food we tried were just alright and nothing really worth mentioning. The price certainly on higher side and the portion delivered couldn’t justify the price charged but the environment was great nonetheless.
根据您的用餐目的，您可以享受Jibby＆Co或找到高估。
Uncle Don is busy as usual with people coming for Beer and Food.
Satisfying grilled chicken chop, goes well with the Uncle Don's Home-made Chili Sauce, excellent with the Ice-cold beer.
I personally prefer the beef or pork pizza over the chicken pizza, but the thin crust chef pizza is still a good choice
I think the grilled meats goes well with the Arabic Minted Tea, nice!
I ordered the Hummus for a familiar taste, but I will try the other appetizers next time.
I'm very glad that LC introduced me to Oregi. I now have a favorite middle eastern restaurant after the one near my place shut down. I would love to try the pasta dishes here as well - it comes in 3 sizes ranging from small to large with the most expensive only costing RM23.90! Now that's worth the money.
Current seating is 2 persons per table and a busy morning with quite a few customers coming for the popular western breakfast choice.
Mixed Grill (RM 31) We also ordered a mixed grill that came with steak, chicken, fish, mussels. The salad has an overload of mayonaise.
I quite like the Ambiance here, not too bright nor dark, its a quiet dining restaurant and I must say very good service today!
Food dia biasa biasa je. Air macam mahal sikit.
Overall: Undoubtedly this is a nice place to chill, either simple nice meal or high tea session.
I swear, their brownies are amazing! They are warmed before serving. If you managed to get the centre piece, you are seriously one lucky person because that is the best part of the brownie. The centre has a creamy-fudge texture yet it is neither too runny nor too dry.
Here's the location.
All in all, we think that the buns in Burgertory are also worthy of a praise as it has ample amount of sesame which makes them very aromatic. Friendly staffs, reasonable prices and uniqueness of place are what's worth mentioning. Probably the only downside of visiting Burgertory is they only open for dinners and the difficulty to get a parking space in its proximity.
A new burgerjoint in the subang ss15 neighborhood, Burgertory! Recently “burgers” became the talk of the town since Burgerlab. And after all the talking I had a sudden urge craving for burgers. Soft fluffy buns with juicy meat complementing it with chips or fries over soft drinks. Sinfully satisfying yet I think I shall worry …
The cake was very sinful and pure bliss. The high price is probably because they need to layer the strawberries (an expensive fruit in Malaysia) and also put in fresh cream. The cake was also not as sweet as conventional cakes. Truly bliss
I suppose the presentation of the cake, coffee or food is better than what it tasted (I think), at least on my plate of Pasta. Food prices are slight on above the medium range (rm$25++beyond).
Sally & Chives RM25.50 Scrambled eggs with smoked salmon, chives, and tobiko caviar served with buttery toasted brioche This was a total lie. Please let me know if you manage to spot any tobiko caviar cause I can't. It also didn't look appealing at all, and totally didn't justify the staggering RM25.50 price tag for what could've been easily replicated in my very own kitchen. I would 100% NOT recommend this dish.
The food served are very interesting and unique. Generally I like the food, and would like to explore more. Parking is available within the Apartment compound, so just drive in.
Overall Rating: 6.0 The food was just so-so on that night, but the desserts were to die for :) Somehow I felt that B&N diner lacks of consistency in their food, because it was fabulous during my previous visit :/
The diner has plenty of decorative items on the wall. According to the article I read behind the menu, the wife of Mr Chuah (owner) is responsible for the beautiful, homey setting in which I truly enjoyed admiring.
I am quite interested in the cocktails as well as the Porky big breakfast in the next visit OR maybe just a cuppa of Latte/Cappucino after gym session.
Overall, AM/PM is somewhere I really recommend going for its food.
Big Breakfast // RM19.90 - choice eggs (poached, scrambled, fried, sunny side-up or over-easy), citrus beef bacon, roasted wild mushrooms, sweet potatoes, spiced chicken sausage, baked tomatoes, refried beans and toast. Everything was alright but we are so into their crispy fried sweet potatoes.
The Brew House also offer a selection of meats, pastas, pizza and delicacies – perfect just for grazing and ideal accompaniment to a print of the freshest beer or glass of wine.
MARY HAD A LITTLE LAMB (MY 65.90) Masala lamb cutlet served with a side of garlic bread sticks and tzatziki sauce. Personally I really enjoyed how well the meat is thoroughly marinated with robust flavour to tame away the usual gamey taste. Meat comes with a captivating hint of smokiness amidst slightly textured cut. Wonderfully ‘spice up’ my day mouthwateringly!
The Chicken quesadilla (RM22.90) were also very nice - soft tortilla with smoked duck, tomatoes, black olive, balsamic onion, cheese and an unusual Malaysian twist - asam pedas sauce.
The vibe of the place is slick, cool and yet has a cozy charm to it all.
I'll be honest here –I don't know if I'll return if it were solely my choice but I wouldn't mind giving the cafe a second shot once it tunes out.
Menu is limited to only a few food items, no more than 10 so I hope they’ll add more in the future. I ordered the club sandwich. It was a little dry but otherwise pretty good. Adrena ordered mushroom and bacon aglio olio but since she doesn’t eat beef, they substituted it with chicken.
Lastly, their Po' Boy Big Texan sandwich. A 6" slider with shredded beef brisket, BBQ & cheese Sauce & lettuce. The bread was nicely toasted. Same filling as the tacos. It was fulfilling indeed.
Barnstorming the Klang Valley's food truck rodeo, Cowboys seems set to ride high with a lip-smacking selection of southern American cooking.
My brother's choice was the best - the Sirloin Steak, done medium rare. It was quite a thick piece of steak and my brother said it was very good. See how thick it is and I noted the chef did not sear the sides. I regretted not getting this.
OK, there are some Rosemary garnished on the Lamb Shank (and its one piece of Rosemary), the rest of it was vegetables salad with some baby tomato.
With the Latte sampled, I would say the Restaurant generally serves good coffee! Interestingly, the restoran also offers 2 variants of Craft Beer by Brewdogs!
Food was good and acceptable. Will likely return to try something else.
The Nasi Lemak was pretty good too. It had all the usual ingredients that would make up a nasi lemak in addition to some Korean Fried Chicken (KFC). The KFC included 4 small pieces – 2 drumsticks + 2 wings. I wish the chicken pieces were bigger though, there was hardly enough meat to last through the whole dish. Other than that, it was overall a tasty plate of Nasi Lemak.
Service : 5/5 Hygiene : 5/5 Pricing : 4/5 Food : 3/5 Overall it was quite a good experience there.
The Barista highly recommended their "Cold Americano" and Pasta, maybe next time!
Anakin’s Lightsaber is the popular option and the owner of 46 By Project Gibraltar mentioned to Discover KL how this blue drink tastes similar to a 7-11 Slurpee drink. The red Unicorn Tears beverage on the other hand tastes of strawberry and hibiscus juice. Each of these bottled Unicorn Tears are priced at RM13.
The founder who used to work at the now closed Flat White Cafe offers specialty and filter coffee too, on top of the hot foods and creative desserts such as flower pot milkshake and dessert pizzas. Service was friendly and prompt, the fuss-free interior makes it an ideal place to work, will return for more of their special and yummy desserts.
Their Coconut Pudding however was just awesome. I totally loved the texture of the pudding and it was heavenly. My rating for this shall be 9/10.
We asked for medium rare but I think this is rare, no? But no complaints. The steak was very well seasoned, so tasty and so tender and juicy.
