If you've yet to try the seasonal Spring Tendon by Tendon Kohaku, you have a few days left to do so before the brand-new Aka-Fuji Summer Spicy Tendon takes over!
It's happily worth the indulgence. Go for it! Itadakishimsu! :D
Kohaku always comes to mind when I am nursing a tendon craving but...the queues put me off.
I liked that fried oyster in there even though I thought it was a little small. The seafood tasted pretty good except for the boring piece of squid.
菜单上并没有其他配菜,点用套餐的话,配着小碗乌冬面汤吃起来温暖舒服。不想吃得太撑,每张桌面上也摆着姜丝腌萝卜免费提供,任由食客搭配享用,去油解腻。
We actually thought it was worth the 1-hr wait. It's such incredible value and every item was deep-fried to perfection - cooked without turning rubbery.
As seating at Tendon Kohaku is rather limited, we were not surprised that there were such long queues outside this eatery.