Both Dried Char Hor Fun (RM 5.50) and Singapore Bee Hoon (RM 5.50) we had were delicious. The dried hor fun was fried to silky smooth with aroma infused by the egg, even though it was a tad greasy. On the other hand, the Singapore Bee Hoon has nice aroma with decently quantity of trapped moisture that give an overall nice taste.