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      • Authentic Fish Head @ Ampang
        Authentic Fish Head @ Ampang
        1. Nov 27, 2019
        2. www.taufulou.com
        3. Review

        I am honour to be one of the first to try out Steamboat fish head know as the 7 Treasure (七彩浓汤松鱼皇) that will be their the new signature dish. Quite suprise to find it price at RM 48.80 which is a very reasonable, that can easily feed 4 pax. A quite a good value. Filled with taufupok, taufu and fish ball. Fish is quite huge and to beware that it is quite boney. Serve in half the size. Eat with care! Fish is fresh and meat is soft and smooth.

      • Sam Poh Vegetarian House @ Ampang, Selangor
        Sam Poh Vegetarian House @ Ampang, Selangor
        1. Nov 2, 2018
        2. venoth.blogspot.com
        3. Review

        The had both rice and noodles and I went for the latter. Of course, this was topped with some Stir Fried Bitter Gourd, Stuffed Bitter Gourd, Mock Char Siew, Mushrooms Stir Fried with Black Fungus and Mock Chicken Curry with Potatoes. This whole lot cost me a mere RM 5.50 which I felt was a steal. Everything that I tried was so good. 9/10 shall be my rating for this meal.

      • My Coconuts Briyani & Desserts @ Kampung Baru Ampang – Yummy briyani!
        My Coconuts Briyani & Desserts @ Kampung Baru Ampang – Yummy briyani!
        1. Dec 15, 2017
        2. thefoodbunny.com
        3. Review

        Nyonya Fried Rice, 7.90 ringgit. This dish came recommended. Upon tasting it, I now know why. It is kind of hard to describe how tasty the fried rice was, words just could not do it any justice. The rice may look simple but boy did it taste really good. Good in a way that it sure did leave a lasting impression on my mind. This totally beats fried rice served at most of the mamak and indian resturants. You’s get a mix of everything – beans, chicken, prawns, carrots, in generous servings. Literally every mouth you’d take, some either a chicken in it or a prawn. It was a lil spicy but addictive. That is all I have to say. Do give this a try, really worth it. I just hope the same chef that cooked my dish, cooks yours as well, lol.