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South Korea 대한민국, 大韓民國
Second time here, nowadays always have to book ahead with deposit. This time the food is less satisfying than the last visit: the quail seems less marinated and less crispy, chicken meat a bit bland though the stock is nice, and seafood fish is quite nice. House wine at RM55 for 250ml is pretty good. Next time should try the beef steak.
I like dipping the sourdough into the stock, irresistible.
Bread here not bad, especially the big European bread (listed as no 1 best seller).