Cor Blimey - Desa Sri Hartamas Restaurant
AddressGround Floor, No 58 Jalan 27/70A
Desa Sri Hartamas
486 Kuala Lumpur
Opening hourTuesday - Thursday: 5:00PM - 9:30PM
Friday - Sunday: 12:00PM - 9:30PM
Closed on Monday
Contact number03-6211 2215
Price / FeeApple & Berry Crumble with Vanilla Custard (RM17.90) ‧ Atlantic Cod Fish and Chips (RM44.90) ‧ Bangers & Mash (Chicken) (RM30.90) ‧ Beef Rendang (RM28.90) ‧ Chicken, Leek & Mushroom (RM28.90) ‧ Deep Fried “Mars” Bar Chocolate with Ice Cream (RM14.90) ‧ Pan Seared Halibut (RM42.90) ‧ Seafood Sharing Platter for two (RM64.90) ‧ Steak & Kidney (RM32.90) ‧ “Fish & Chips” Family Feast (RM134.90) ‧ “Fisherman” Seafood Pie (RM30.90)
DishesGolly Gosh! British Pie & Mash
COR BLIMEY! serves the finest ‘British-style’ Fish&Chips in Malaysia, giving locals a taste of authentic, British food.
Long Live British Fish and Chips!
Questions and Tips
Information & Tips about Cor Blimey - Desa Sri Hartamas?
Cor Blimey! - Fish & Chips Shop in Kuala LumpurSee 5 photos and 1 tip from 90 visitors to Cor Blimey!. "Delicious fish and chips. One of the best in town."
Cor Blimey Desa Sri Hartamas4.7 out of 5
Based on the opinion of 48 people
COR BLIMEY BRITISH FISH AND CHIPS DESA SRI HARTAMAS, Kuala Lumpur - Menu, Prices & Restaurant Reviews - TripadvisorCor Blimey British Fish and Chips Desa Sri Hartamas, Kuala Lumpur: See 16 unbiased reviews of Cor Blimey British Fish and Chips Desa Sri Hartamas, rated 4 of 5 on Tripadvisor and ranked #1,134 of 5,253 restaurants in Kuala Lumpur.
Cor Blimey! British Fish & Chips @ Desa Sri HartamasSo, if you are here, one of the must try is their “Fish & Chips” Family Feast! One can enjoy 4 types of fish in one huge platter which includes the Atlantic Cod, Pacific Halibut, Ocean Perch and Dory. They are beautifully deep fried in different homemade batter flavours and sides with the chunky chips, creamy mash, garlic butter rice, mushy peas, garden peas, coleslaw, baked beans, pickled egg, gherkin, tartar sauce and the vinegar. Their chunky chips are so good to snack on unlike other frozen chips from other places. They are homemade, hand peeled and triple-cooked to golden crisp, with soft and fluffy on the inside.