If you're looking for an affordable cafe with great food, and food that compares highly with big names or starred restaurants - this is definitely a great choice.
The Carbonara Pasta was very delicious. The pasta was cooked to al-dente and coated with creamy carbonara sauce and parmesan cheese. Chicken burger was also quite good as well but when it comes to burger, Sheepo still prefers those street stalls that sells Ramly Burger.
My eyes went 'blinking' when I saw Eggs Benedict on the menu. Yes, I am eggs freak. I also saw Fish & Chips on the menu. Since it's the first meal of the day, it great to have eggs instead of fish .. hehehe.. (yeahhh... my excuse and own interpretation.. hahaha). SIL & Mum had Big Breakfast. Then SIL had Iced Cappuccino, Mum had Iced Lemon Tea while I opted for Latte. I am quite impressed that the coffee here was pretty good. The only downside was the 'lead time'. We waited for more than 20mins for our food to be served. The food was acceptable, nevertheless... hehe..
Want your meal a little more solid? Their Roast Chicken is rather astonishing with aroma of herbs and those lovely cuts of fries. A hearty quarter chicken done very perfectly juicy and tender when cutting it through was very memorable indeed. It is something I would repeat with no doubt at all.
The restaurant is elevating itself with the use of fresh produce and clever execution of presentations on their dishes. Gourmet eateries are often either overpriced or inhabiting uninspiring environs. Croutons can instantly perk up as an instant winner within this neighbourhood but is absolutely authentic yet contemporary with such decent offerings. The dishes are very instagramable too.
He also prepared an almond-crusted halibut. For a cafe that's been open for only a few months, the menu is highly ambitious and reflective of the Chef's passion.