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Information & Tips about 돈노름 숯불갈비?

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Reviews

Desmond Lua
  • 3 years ago

Trying Jeju Black Pig the second time. The pork here is cheaper, but softer as compared to Korea Black Pig. The pork belly is made up of 60% fat, but the waitress will help you with the cooking. I guess this place is popular because it's cheap (15000won for 250g of marinated pork), with a free kimchi seafood toufu soup (and free coffee too). Taste wise is acceptable.

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