Located in the heart of Farlim, Penang, Genting Restaurant stands as a testament to the rich culinary heritage of the region. With its unassuming facade and inviting aromas wafting through the air, this eatery has been drawing locals and visitors alike for its delectable Jawa Mee. What truly sets this place apart, however, is not just its scrumptious offerings but also its unwavering commitment to providing affordable street food without compromising on taste or quality.
This so cheap. Where else can you get such cheap Jawa Mee? Haha
Well everything here is good and the pricing is also very reasonable. Thumb up to Dragon Phoenix Seafood.
We had one of their signature dishes-- Tom Yam Seafood soup for Rm30. The soup was served using a pre-heated claypot and the soup comes with big and succulent prawns, fish meat, squid, sea asparagus and some clams. The Tom Yam was overall, very appetizing and good to my taste; with a balanced taste of sweet, sour and spiciness. The spiciness was perfectly okay for me, if you wish the soup be slightly spicier, do tell the lady when she's taking your orders. The portion was good enough for us to divide into six small bowls. I just love to enjoy Tom Yam soup with loads of seafood ingredients. Recommended.
There is nothing to shout about because it is quite a common dish in any restaurant around. The slices of pork were well marinated with cornstach before deep fried. The ingredients of sweet & sour sauce were brought to a boil and serve hot over the deep-fried slices of pork. Loved by olds and youngs.