• Address

    37 Ground Floor Plaza Damansara
    Jalan Medan Setia 1
    Bukit Damansara
    50490 Kuala Lumpur
    Malaysia
  • Opening hour

    11:30AM - 3:00PM, 5:00PM - 12:30AM
    Closed on Sunday
  • Contact number

    03-2011 1266
  • Price / Fee

    Amma’s Potion (RM38.00) ‧ Banana Leaf Baked Sea Bass (RM40.00) ‧ Keralan Southside (RM33.00) ‧ Pakora Basket (RM20.00) ‧ Poori (RM10.00) ‧ Pop Corn Tempura (RM14.00)
  • Signature Dishes

    Bombay Masala Salmon
  • Dishes

    Bombay Masala Salmon ‧ Mango Chicken Pappadums ‧ Mango lassi ‧ P.K. cocktail ‧ Slow-cooked Lamb Shank

    [1 year ago]
    Bombay Masala Salmon ‧ Bread and Butter Pudding ‧ Cath’s Gin Ginger ‧ Espresso Yourself ‧ Kati Rolls ‧ Kerala Shrimp ‧ Masala Fries ‧ Midnight Kiss ‧ Mutton Varuval ‧ Spiced Whiskey Sour ‧ Spinach Risotto ‧ Tiramisu
  • Websites

  • Categories

Expect to have a great time at GinRikSha and explore the flavours of Asia and around the world with a cocktail on the side.

Questions and Tips

Information & Tips about GinRikSha?

Photos

Reviews

choiyen.com
  • 1 month ago

gin rik sha @ Bukit Damansara

Verdict: To be honest, Indian cuisine most probably one of my least favourite food but I left gin rik sha feeling satiated the food we had was good enough to contemplate returning to check out the remainder of the menu.

facebook.com
  • 1 year ago
  • 37 reviews

GinRikSha - Home | Facebook

GinRikSha, Kuala Lumpur, Malaysia. 2,887 likes · 41 talking about this · 397 were here. Expect to have a great time at GinRikSha and explore the flavours...
tripadvisor.com
  • 1 year ago
  • 5 reviews

GinRikSha, Kuala Lumpur - No.37 Jalan Media Setia 1 Plaza Damansara - Restaurant Reviews, Phone Number & Photos - TripAdvisor

GinRikSha, Kuala Lumpur: See 5 unbiased reviews of GinRikSha, rated 4 of 5 on TripAdvisor and ranked #1,681 of 4,334 restaurants in Kuala Lumpur.
everydayfoodilove.co
  • 6 months ago

Gin Rik Sha, Bukit Damansara

We were equally impressed by the Slow-cooked Lamb Shank served with pooris which certainly lived up to its representation of being “delicious fall off the bone lamb”. It was tender and rich in flavours. Exactly how a Slow-cooked Lamb Shank should be. It left us wanting more. If you love lamb, you must try this dish.
theyumlist.net
  • 2 years ago

Spice Up Your Dining Indulgence at Gin Rik Sha, Bukit Damansara

Reasons to visit: Gin Rik Sha is certainly different. And spot-on for that matter too. Definitely worth coming here for innovative Indian cuisine – infused with gorgeous spice combinations, as well as their brilliant take on cocktails. Friendly staff too – that’s always a positive. We look forward to our next visit; this time for lunch.

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