Tamarind Hill Singapore By Samadhi Restaurant

30 Labrador Villa Road, Singapore 119189, Singapore

Thai Burmese cuisine is the order of the day where powerful Indochinese flavours are expertly combined to sublime effect.

  • therantingpanda.com
  • 2018-05-22 00:00:00+00:00
For a refined take on Thai cuisine, Tamarind Hill is quite the spot to head to. That said, we still find the price point relatively high, despite its fresh ingredients and delectable dishes.
  • 365days2play.com
  • 2018-02-20 00:00:00+00:00
I loved the sticky and chewy morsels of dumplings, but I’m not so sure about the fish roe.
  • thefoodchapter.blogspot.com
  • 2018-02-09 00:00:00+00:00
On top of Thai food, they also have a selection of cocktails and drinks for diners to pick from. I had a go at this thai inspired cocktail, refreshing and my caveat it I do have a weakness for lychee and lemongrass.


The Carvery Restaurant

323 F Park Hotel Alexandra, 7 Alexandra Rd, Singapore 159972

The Carvery Celebrates Chinese New Year 2017 with specially curated roast and sides pairing. Their roast never disappoints as such this will certainly be the restaurant for a fantastic reunion with great food.

  • summerlovestoeat.blogspot.com
  • 2018-05-25 00:00:00+00:00
The service here was alright, just that the plates were not cleared fast. The food quality here was not bad.
  • nahmj.com
  • 2017-12-07 00:00:00+00:00
We were once again impressed by the food served at The Carvery, therefore, no doubt we recommend Park Hotel Alexandra Spanish-inspired Yuletide Celebration.
  • frannywanny.com
  • 2017-06-23 00:00:00+00:00
Please do me a favour and head over to The Carvery to enjoy a good slice of steak, a couple of Pulled Pork Buns or some Grilled Chicken for me.

Eat 3 Bowls 呷三碗卤肉饭 Restaurant

4 Seah Im Rd, Singapore 099115 Seah Im Rd, Singapore 099115

  • ivanteh-runningman.blogspot.com
  • 2017-12-11 00:00:00+00:00
Nice peppery kick in the flavour too. Highly recommended!
  • johorkaki.blogspot.com
  • 2017-11-18 00:00:00+00:00
If you miss Taiwanese lu rou fan and big intestine mee sua, you can satisfy your cravings at 呷三碗 Eat 3 Bowls at Seah Im Food Centre near Harbourfront.
  • thedeadcockroach.blogspot.com
  • 2017-09-11 00:00:00+00:00
Each bowl of Lu Rou Fan costs a mere $2.50 which makes it really affordable. Even the other items on their menu are quite wallet-friendly.

Soi Thai Restaurant

321 Alexandra Rd #02-01, Singapore 159971

Authentic Thai food at an affordable value.

  • nahmj.com
  • 2017-11-15 00:00:00+00:00
Palatable, highly wallet-friendly dishes at Soi Thai Soi Nice New Menu is worth visiting with family and friends.
  • sgfoodonfoot.com
  • 2017-07-20 00:00:00+00:00
The broth is actually on the sweet side for me, it didn't have the characteristic spicy kick in authentic Thai cuisine. Nevertheless the hot pot brimming with ingredients is a luscious enjoyment on its own. I noticed almost every table has a pot of it on their table.
  • mshannahchia.com
  • 2017-04-24 00:00:00+00:00
Some of my favourites were the Grilled Pork Neck, the egg dishes, and the sticky rice ice cream dessert. We left the restaurant as happy diners, and will definitely be back again for more.

Uncle Ho's Tuckshop Restaurant

100 Pasir Panjang Road, 01-04 Old Behn Meyer Building, Singapore 118518

Authentic Hanoi Cuisine and International Desserts

  • eatbma.blogspot.com
  • 2017-09-09 00:00:00+00:00
I thus wished that their kitchen had handled things a bit differently. But I was still happy to have come here, and suspect that I will be coming back here again, especially since I didn't get a chance to try their phở this time.
  • misstamchiak.com
  • 2017-05-08 00:00:00+00:00
Not many places serve Bun Cha in Singapore; it is said that this dish was first introduced into Singapore by Uncle Ho Tuckshop (it’s their house specialty too!).
  • eatbook.sg
  • 2017-02-14 00:00:00+00:00
The Vietnamese dishes served at Uncle Ho Tuckshop are both affordable and satisfying.

Depot Road Zhen Shan Mei Claypot Laksa Restaurant

Blk 120 Bukit Merah Lane 1, #01-75 , Alexandra Village, Singapore 151119

One of Singapore's favourite laksa, served in a sizzling hot claypot, with properly spiced coconut gravy

  • thedeadcockroach.blogspot.com
  • 2018-01-25 00:00:00+00:00
Also, I like my Laksa fiery spicy but, despite adding the sambal chilli provided, I still find the spiciness too mild for me.
  • johorkaki.blogspot.com
  • 2017-07-25 00:00:00+00:00
Depot Road claypot laksa is nice as it has its own unique style and sweet tasting profile. It's a mild, friendly laksa, especially good for introducing the dish to the uninitiated. I would have it again, if I am in the area.
  • eatbma.blogspot.com
  • 2017-01-11 00:00:00+00:00
I liked it so much that I nearly went back for a second bowl before realizing that that would be too much coconut milk in one day.

Spuds and Aprons Restaurant

109 Mount Faber Road, Level 2, Faber Peak, Singapore S099203

  • mshannahchia.com
  • 2017-12-21 00:00:00+00:00
For a simple and romantic dinner, Spuds & Apron is definitely worth a try.
  • nahmj.com
  • 2017-12-06 00:00:00+00:00
Dining-with-a-view is always expensive however dishes offered at Spuds & Aprons is very affordable, hence we highly recommend especially those who is looking for a change of option or wanted some romantic ambience, here is the place.

Joe’s Thai Kitchen Restaurant

Blk 125 Bukit Merah Lane 1 #01-182, Singapore 150125

  • chefquak.com
  • 2018-04-01 00:00:00+00:00
the prawn cake was excellent!
  • thehungrybunnie.blogspot.com
  • 2017-04-17 00:00:00+00:00
The only worthwhile dish, the Phad Thai ($6.50) was well-balanced and punchy, the noodles imbued with a lovely smoky char from the wok.

Lau Phua Chay Authentic Roasted Delicacies Restaurant

Alexandra Village Food Centre, 120 Bukit Merah Lane 1, #01-20, Singapore 150120

  • thedeadcockroach.blogspot.com
  • 2018-02-12 00:00:00+00:00
My plate of char siew and roasted pork rice comes with an hard-boiled egg and bowl of cabbage soup. Portion wise, it is rather filling for me and I wasn't expecting an egg to be included so I would say $4 for this meal is quite worth it.
  • hungry-spot.blogspot.com
  • 2017-09-23 00:00:00+00:00
It is almost a role reversal! The Pork Belly is firm and tender with a good bite.

PeraMakan Keppel Club Restaurant

10 Bukit Chermin Road, Level 3, Keppel Club, Singapore 109918

Overall, it is quite convenient even for non-members to dine at the Keppel Club restaurants.

  • ordinarypatrons.com
  • 2017-06-15 00:00:00+00:00
The restaurant was quite busy but service was prompt. We were impressed by the responsiveness and helpful attitude of the staff.

Lina Confectionery & Trading Restaurant

124 Bukit Merah Lane 1, Singapore 150124

  • thefoodchapter.blogspot.com
  • 2017-11-17 00:00:00+00:00
All the confectionery and kueh kueh are traditionally hand-made using the finest ingredients and the best part is yet to be - quantities are very limited, the shutters are closed once they sell out daily.
  • ieatishootipost.sg
  • 2017-04-07 00:00:00+00:00
Such old school shops are real gems that are keeping traditional foods alive! The steam lapis and kueh dadar were really worth the trip to Alexandra Village!

Casserole - Shangri-La's Rasa Sentosa Resort & Spa Restaurant

101 Siloso Road, Sentosa,Singapore Singapore

  • eatzasmallworld.blogspot.com
  • 2017-07-26 00:00:00+00:00
香格里拉圣淘沙度假酒店(Shangri-La's Rasa Sentosa Resort & Spa)常年弥漫浓浓度假的气氛,酒店餐厅Casserole目前推出新潟风味特别促销,使用来自日本新潟的食材,搭配新潟清酒,带领食客走一趟新潟之旅。

Fuel Plus Restaurant

16 Morse Rd, Singapore 099228

Located at the foot of Mt Faber, the junction of Wishart & Morse Road. Serving coffee, all-day Brunch and many more. Call 63520768 to make a reservations.

  • rubbisheatrubbishgrow.com
  • 2016-11-28 00:00:00+00:00
The food is great, the servers are cheerful and look like they enjoy their jobs, and the surroundings conspire to slow down time at this cafe.

The Three Peacocks @ Labrador Park Restaurant

8 Port Rd, Singapore 117540

  • chubbybotakkoala.com
  • 2018-03-31 00:00:00+00:00
Overall, if you are someone that enjoys outdoor BBQ, you definitely should give this place a try.
  • eatbook.sg
  • 2018-03-09 00:00:00+00:00
For the price, spread of food, and vibes of this alfresco restaurant, I shall overlook the location and jio a few friends the next time I go.

On The Table Restaurant

  • Locations

  • Category

  • Open Hour

    Tue - Thu : 11am - 10pm Fri : 11am - 10:30pm Sat : 10am - 10:30pm Sun : 10am - 10pm Closed on Monday
  • Contact

    +65 6750 4740

118 Pasir Panjang Rd, Singapore 118541

  • ivanteh-runningman.blogspot.com
  • 2018-05-15 00:00:00+00:00
The Salted Caramel Popcorn Cake (SGD $7) has a super soft, moist butter sponge cake layered with butter cream, coated with a sticky sweet salty glaze of salted caramel sauce.

Auntie Kim's Korean Restaurant Restaurant

460 Alexandra Rd, #02-21 Alexandra Retail Centre, Singapore 119963

Singapore's Most Delicious Authentic Korean Foo

  • ordinarypatrons.com
  • 2017-11-22 00:00:00+00:00
The seafood pancake is one of our favourite items at Korean restaurants. The one at Auntie Kim’s is not one of our favouri

Keng Eng Kee Seafood 瓊榮記海鲜 Restaurant

124 Bukit Merah Lane 1, #01-136, Singapore 150124

  • therantingpanda.com
  • 2017-03-07 00:00:00+00:00
Is KEK Seafood one of the best in Singapore for Zi Char? We think so. The prices are reasonable and quality of the dishes we tried were well above average.

Siam Mookata Restaurant

83 Pasir Panjang Rd, Singapore 118508 Pasir Panjang Rd, Singapore 118508

  • wordpress.com
  • 2017-03-15 00:00:00+00:00
Their ingredients are fresh, owing to the high turnover of supper crowds.
  • purple-eats.blogspot.com
  • 2017-03-04 00:00:00+00:00
For a group of 3 to 4 pax, the platter for 4 ($39.90) offers enough variety in that there's pork, chicken, prawns and squid.

Dusk Restaurant & Bar Restaurant

Faber Peak Singapore, Level 2, 109 Mount Faber Road, Singapore 099203

  • danielfooddiary.com
  • 2018-01-20 00:00:00+00:00
As for the food conceptualised by Executive Chef Kenny Yeo and team, there is a wide range from Main Courses with a touch of Asian, European Tapas, Sharing Platters, Snacks, and Desserts.

Yong Kee Famous Fish ball Noodle Restaurant

6 Jalan Bukit Merah Lane 1, #01-121, Singapore 150006

  • thedeadcockroach.blogspot.com
  • 2017-08-28 00:00:00+00:00
Well, first time visitors to the stall take heed. Do your homework and find out how the stall operates if you do not want to incur the wrath of the lady boss.
  • sparklette.net
  • 2008-09-01 00:00:00+00:00
Yong kee famous fishball noodle at ABC Market is famous for a good reason. With a history stretching 24 years, the hardworking husband-and-wife team running the stall sure have perfected their recipe for their bestselling fishball noodle. Don’t let this humble dish fool you – it packs a punch! The...

Fei Zai Pork Rib Prawn Noodle 肥仔排骨虾面 Restaurant

114 Pasir Panjang Rd, Singapore 118539

  • sgfoodonfoot.com
  • 2017-06-21 00:00:00+00:00
If you are in the vicinity, this is definitely a bowl of prawn noodle that is worth the queue.

[CLOSED] Portico Host Restaurant

Pulse Patisserie Restaurant

180 Depot Road, The Interlace, #01-06, Singapore 109684

Pulse Patisserie is a contemporary pastry shop that uses French techniques to recreate the classics and introduce new ones. With a strong philosophy of using only premium ingredients, Pulse practices classic and modern methods to intensify and complement the natural flavor of ingredients. Pulse also specializes in customize cakes and wedding cakes. Transforming a vision and idea into tasteful art. Whether it is the grace of a Prima Ballerina down to the cold coarse surface of cement, Pulse finds beauty in the most unusual places and things and turning them into sweet creations whilst respecting their essence.

  • danielfooddiary.com
  • 2016-11-18 00:00:00+00:00
A must try for all salted egg yolk lovers out there.
  • explodingbelly.com
  • 2016-05-07 00:00:00+00:00
Yes, salted egg anything these days. Got salted egg siew mai or not? I will eat leh. Yet another one to add on to the ULTIMATE LIST OF SALTED EGG DISHES! Mmm.. Salted Egg Choux Puff, I wonder why d…

Chiak Restaurant

#02-37 117383, 40 Pasir Panjang Rd, Singapore

Asian-Inspired Salad and Noodle Bar. Serves local Kopi made with Arabica & Robusta coffee bean roasted with real butter!

  • misstamchiak.com
  • 2017-06-07 00:00:00+00:00
But if you happen to be there and wish for some healthy food fix, this is a good option.
  • thehungrybunnie.blogspot.com
  • 2017-04-28 00:00:00+00:00
Chiak is another venture of healthful gourmet bistro Cedele. A local form of the word "eat", Chiak serves up salad or grain bowls with a local twist.

Xiang Jiang Soya Sauce Chicken Restaurant

#01-77, Alexandra Village Food Centre,, 120 Bukit Merah Lane 1, Singapore 150120

  • sgfoodonfoot.com
  • 2017-09-14 00:00:00+00:00
Surprising the highlight for me is the bowl of soup that comes with the soya sauce chicken noodle.

Ming's Prawn Noodle Restaurant

120 Bukit Merah Lane 1, Singapore 150120

  • allaboutceil.com
  • 2017-07-26 00:00:00+00:00
Their menu is kept simple, there are prawn noodle and pork ribs noodles at $3.50 each, for dry and for soup version. There is also an option to have both the prawns and pork ribs at $5 per portion.

Hua Kee BBQ Seafood 和记 Restaurant

Pasir Panjang Food Centre, 121 Pasir Panjang Road, Singapore (right beside Pasir Panjang MRT station)

  • johorkaki.blogspot.com
  • 2017-08-15 00:00:00+00:00
I would definitely be back with more kakis to enjoy Uncle Khu's numerous other dishes like La La clams, Gong Gong shellfish, Siput shellfish (zoot zoot)

New Market Teochew Braised Duck Rice Restaurant

#01-84 Alexandra Village Food Centre, 120 Bukit Merah Lane 1, 150120

  • sgfoodonfoot.com
  • 2017-09-23 00:00:00+00:00
Overall I have a satisfying lunch at New Market Teochew Braised Duck Rice. I don't mind returning for a meal if I have craving for braised duck.

Yong Zhen Lor Mee Restaurant

Block 6 Jalan Bukit Merah #01-40 ABC Brickworks Market Food Centre SINGAPORE 150006

  • allaboutceil.com
  • 2016-12-11 00:00:00+00:00
I was asked whether i want to have minced garlic added and as for the chilli sauce as well as vinegar and red cut chillies are available for self-service. Apparently, it seemed to be a little different in taste, the gravy seemed lighter and not as gooey. Or, perhaps, i might have tried other better Lor Mee thus i did not find it as good as it used to be. It is still a comforting taste nonetheless.