Traditional Malay and kampung specialities await diners come buka puasa time this year at Dorsett Grand Subang. The extensive Cita Rasa Ramadan buffet, offered from 13 March to 9 April, will also highlight hawker and bazaar food-inspired fare where chefs on duty cook, grill and serve popular dishes on the spot.
The Emperor Chinese Restaurant at Dorsett Subang is all set to usher in the Lunar New Year of The Dragon. Right up till the 15th day of the new Lunar New Year, the culinary maestros at The Emperor led by Executive Chinese Chef Lee have curated three specialty menus: Blossom of Good Fortune set menu priced at RM1688 nett/10 pax Spring Time Celebration Menu is a 9-course priced at RM1988 nett/10 pax Joyful Dragon Feast Menu is the crème de la crème menu, priced at RM2288 nett/10 pax
Hankering for some good old kopitiam fare such as Nasi Lemak, Roti Bakar with Butter & Kaya or Soft-boiled Kampung Eggs with your fave cuppa? Foreign and local guests of Dorsett Grand Subang can now enjoy a first-hand experience of eating in a local kopitiam Mon-Fri, 10.30 am to 5 pm without stepping out of the hotel.
Three Lunar Set Menus, Prosperity Yee Sang and Festive Dim Sum will have you jumping for joy this Year of the Rabbit at Dorsett Grand Subang (DGS).
Handcrafted by Dim Sum Master Chef Chan Chee Loong, ‘The Colours of Mid-Autumn’ collection showcases a myriad of snowskin mooncakes with enticing fillings.
如果您喜欢吃酒店自助餐…..您会喜欢这个称之“All You Can Eat Makanthon @任你吃不停的自助餐”哟!
We were staying at their Deluxe Twin Room at the new wing… Our room was spacious, and came with 2 twin beds.. And you can add on an extra bed too for your kids or a friend.. this room is air conditioned (which you can control) and a flat-screen TV…
距離農曆新年僅有十天,梳邦帝盛酒店(Dorsett Grand Subang)旗下的皇帝寶中餐厅(The Emperor)在行政縂厨Chef Bryan Teh的領軍下,率先推出一系列新春應節年菜,讓你透過味蕾去細嘗新春的幸福滋味。
即日起至8月29日,帝盛酒店集团(Dorsett Hospitality International)于旗下的Dorsett Grand Subang、Dorsett Grand Labuan、Dorsett Kuala Lumpur及Dorsett Putrajaya这四家酒店同步推广正宗四川名菜,并诚邀中国成都帝盛君豪酒店(Dorsett Grand Chengdu)中餐厅副主厨谭福祥,及点心师傅任桂华前来助阵,携手打造正宗风味的川菜,让你透过味蕾去体验舌尖上的四川。
Dorsett Grand Subang is honoring this year’s Mid-Autumn festival with a beautiful Once in a Blue Moon mooncake collections, available from now to 4 October 2017. Master Chef Alex Chan and the culinary team has handcrafted a collection of mooncake varieties with a creative twist. These handcrafted halal mooncakes comes in 11 flavours, featuring 9 baked mooncakes and 2 crystal skin mooncakes.
For a parent, the promotional package for Kids Stay & Dine for Free together with the discounted tickets are such a steal!