We had the Steamed Whole Seabass (RM8.90 per 100g), with Lecoco's signature sauce which is made with coconut nectar, chicken broth, garlic and fresh coriander. Loved the spicy sauce with an appetizing sourish tinge, which paired beautifully with the fresh, meaty fish. We happily devoured it all :)
Lecoco is a new fusion food place inspired by coconut.