GinRikSha

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    • Gin Rik Sha @ Bukit Damansara: Indian Cuisine with a Modern Twist
      Gin Rik Sha @ Bukit Damansara: Indian Cuisine with a Modern Twist
      1. Dec 10, 2019
      2. www.becky-wong.com
      3. Review

        Gin Rik Sha has definitely redefined Indian cuisine with their modern interpretation.

      1. 隐藏在Bukit Damansara的印度餐厅,Gin Rik Sha让你享受不一般的印度餐饮食体验!
        隐藏在Bukit Damansara的印度餐厅,Gin Rik Sha让你享受不一般的印度餐饮食体验!
        1. Nov 6, 2019
        2. www.loveadelinelee.com
        3. Review

          总的来说,Gin Rik Sha确实是一家不错的印度餐厅。

        1. gin rik sha @ Bukit Damansara
          gin rik sha @ Bukit Damansara
          1. Jul 22, 2019
          2. www.choiyen.com
          3. Review

            Verdict: To be honest, Indian cuisine most probably one of my least favourite food but I left gin rik sha feeling satiated the food we had was good enough to contemplate returning to check out the remainder of the menu.

          1. Gin Rik Sha, Bukit Damansara
            Gin Rik Sha, Bukit Damansara
            1. Feb 11, 2019
            2. www.everydayfoodilove.co
            3. Review

              We were equally impressed by the Slow-cooked Lamb Shank served with pooris which certainly lived up to its representation of being “delicious fall off the bone lamb”. It was tender and rich in flavours. Exactly how a Slow-cooked Lamb Shank should be. It left us wanting more. If you love lamb, you must try this dish.

            1. Spice Up Your Dining Indulgence at Gin Rik Sha, Bukit Damansara
              Spice Up Your Dining Indulgence at Gin Rik Sha, Bukit Damansara
              1. Mar 1, 2017
              2. theyumlist.net
              3. Review

                Reasons to visit: Gin Rik Sha is certainly different. And spot-on for that matter too. Definitely worth coming here for innovative Indian cuisine – infused with gorgeous spice combinations, as well as their brilliant take on cocktails. Friendly staff too – that’s always a positive. We look forward to our next visit; this time for lunch.

              Recommendations